FUSILLI WITH GARLICKY BROCCOLI
Provided by Valerie Bertinelli
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of water to boil over high heat. Add salt and then add the pasta. Cook according to the package directions. After 6 minutes, add the broccoli to the pot with the pasta. Once the pasta is al dente, reserve 1 cup of the cooking water, then drain the pasta and broccoli in a colander.
- Meanwhile, heat the oil in a large skillet over very low heat. Add the garlic and saute just until it begins to sizzle (do not let it brown). Turn the garlic and continue to cook, 1 to 2 minutes. Add the paprika and season with salt and pepper; stir to arrest the browning. If the garlic appears to be coloring, stir it sooner. Continue to cook until the smaller pieces of garlic become golden.
- Add the pasta and broccoli to the garlic oil. Toss together until combined. Add the butter and stir to melt. Add the cheese and stir again. Moisten the pasta, if necessary, with the reserved pasta water. Season to taste with salt and pepper. Garnish with cheese and serve immediately.
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Kashif Faheemgul
[email protected]This recipe is a great way to use up leftover broccoli. It's also a healthy and delicious meal.
Sajin Lama
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve for a potluck or party.
Moheeb khan
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
M Umair Chohan
[email protected]I made this recipe last night and it was a hit! My family loved it. The sauce was creamy and flavorful and the broccoli was cooked just right.
Niru NN
[email protected]This recipe is a great way to use up leftover broccoli. It's also a healthy and delicious meal.
All Time Love
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve for a potluck or party.
CJ Pendleton
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Harmony Buckner
[email protected]I made this recipe last night and it was a hit! My family loved it. The sauce was creamy and flavorful and the broccoli was cooked just right.
Majel Ahmed
[email protected]This recipe is a great way to use up leftover broccoli. It's also a healthy and delicious meal.
Fahad Hanad
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve for a potluck or party.
David Wamai
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Mercy Waruiru
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
tshegofatso madisha
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely recommend it to others.
Sylvia Jeleni
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this recipe. The garlic and Parmesan cheese really helped to improve the flavor.
Zaid Alijutt
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. It's a great way to use up leftover broccoli and it's also a healthy and delicious meal.
AriFuL IsLam 360
[email protected]I made this recipe last night and it was a hit! My family loved it. The sauce was creamy and flavorful and the broccoli was cooked just right.
Blake Delmont
[email protected]This was a great recipe! The broccoli was cooked perfectly and the garlic added a nice flavor. I will definitely be making this again.