FUNKY JUICER PULP CAKE
A cake/muffins recipe you can use with your fruit juicer pulp. All types, too. I find most places talk about only using one or two types of pulp. I have a mixture of all types. I pulled information from a bunch of other cake/muffin recipes, so, props to everyone on RecipeZaar! I'm sure someone could alter it for muffins.
Provided by Manda_the_Fox
Categories Dessert
Time 1h5m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Mix sugar, vanilla, pulp and eggs.
- Sift flour, baking powder, cinnamon, nutmeg and salt.
- Slowly blend the dry ingredients into the wet ingredients.
- Fold in any optional goodies.
- Pour everything into a greased and floured pan (9x9x3).
- Bake for 55-60 minutes, or until a wooden pick or cake tester inserted in center comes out clean.
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Abadul Haqk
[email protected]This cake is perfect for a special occasion.
Mayra Cervantes
[email protected]I would definitely make this cake again.
Amanuel Kassu
[email protected]This cake is a great way to use up leftover juicer pulp.
RK OPISAS
[email protected]I love the way the juicer pulp adds a unique flavor and texture to this cake.
Adash Chy
[email protected]This cake is the perfect combination of moist and fluffy.
Inkology Tattoo Studio
[email protected]I can't wait to make this cake again!
Sandaru Hansana
[email protected]This cake is a must-try for any baker.
Zeeshan.k.a Abbasi
[email protected]I would definitely recommend this cake to anyone who loves carrot cake.
Dodo Dodo
[email protected]This cake is a great value. It's inexpensive to make, and it yields a lot of cake.
Dinushika Maduwanthi
[email protected]I'm not a baker, but even I was able to make this cake. It's so easy to follow.
Zarifa Mohammadi
[email protected]This cake is a great way to get your kids to eat their vegetables. They'll never know that there's juicer pulp in it!
Cyneburh France
[email protected]I love the orange glaze on this cake. It adds a touch of sweetness and citrus flavor.
Fafane Ydamé
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious.
Ahmed adel elaskalany
[email protected]I've made this cake several times now, and it's always a hit. My friends and family love it.
Zac Greed
[email protected]This cake is a great way to use up leftover juicer pulp. It's a delicious and easy-to-make treat.
Gold Abel
[email protected]I was a bit skeptical about using juicer pulp in a cake, but I was pleasantly surprised by how well it worked. The cake was moist and flavorful, and the pulp added a nice texture.
Ciel Phantomhive
[email protected]This is the best carrot cake I've ever had. It's so moist and flavorful.
Mike Matt
[email protected]I'm not usually a big fan of carrot cake, but this one is amazing! The juicer pulp adds a unique flavor and texture that I really enjoyed.
Little Miss Trust-Issues
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Cheema Mohid
[email protected]This cake was a hit with my family! It was moist and flavorful, and the orange glaze was the perfect finishing touch.