A favorite, classic cake flavor turned into a donut. Serve while warm.
Provided by Ashley Baron Rodriguez
Categories Bread Quick Bread Recipes
Time 27m
Yield 36
Number Of Ingredients 16
Steps:
- Whisk confectioners' sugar, 1/4 cup sprinkles, 3 tablespoons milk, lemon juice, 1 teaspoon vanilla extract, and 1 pinch salt together in a bowl to make a smooth glaze.
- Whisk flour, brown sugar, baking powder, and 3/4 teaspoon salt together in a large bowl.
- Combine 1 cup milk, egg, and 1 teaspoon vanilla extract in a small bowl. Stir into the flour mixture. Add melted butter and 1/4 cup sprinkles; mix until a soft dough forms.
- Heat at least 2 inches of oil in a large pot to 350 degrees F (175 degrees C). Line a baking sheet or wire rack with paper towels.
- Scoop a few tablespoons of dough into the hot oil using a small ice cream scoop. Fry donut holes until golden brown, about 1 minute per side. Transfer donut holes to the paper towels using a slotted spoon; let drain and cool slightly. Repeat with remaining dough.
- Place a wire rack on a baking sheet. Dip one donut hole at a time into the glaze and place on the wire rack; allow excess glaze to drip off before serving.
Nutrition Facts : Calories 106.5 calories, Carbohydrate 15.2 g, Cholesterol 9.1 mg, Fat 4.6 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.3 g, Sodium 111 mg, Sugar 9.6 g
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Sebastiaan Roux
[email protected]These donut holes look amazing! I can't wait to make them.
T Bangla
[email protected]I'm not sure if I have all of the ingredients to make these donut holes, but they look so good that I'm going to have to try.
nene joy
[email protected]These donut holes look delicious. I'm going to have to try them.
Marios Nikolaou
[email protected]I'm going to make these donut holes for my next party. They look so easy to make.
Juan R Ramirez
[email protected]These donut holes sound like the perfect treat for a party.
Md johur alom
[email protected]I'm not a big fan of funfetti, but these donut holes look amazing.
Jitu Barua
[email protected]These donut holes look delicious! I can't wait to try them.
J Cowfie2021
[email protected]I followed the recipe exactly and my donut holes turned out dense and dry. I'm not sure what went wrong.
Alexander Nadeau
[email protected]These donut holes were a little too sweet for my taste, but my kids loved them.
Moashafi Poshara
[email protected]I've made these donut holes several times and they always turn out great. They're a family favorite.
Martha Kibela
[email protected]These donut holes were a hit at my party! Everyone loved them.
Simelane Peter
[email protected]I made these donut holes for my kids and they loved them! They were gone in minutes.
Carlos Galea
[email protected]These donut holes were so easy to make and they turned out so fluffy and delicious! I loved the funfetti sprinkles. They added a festive touch.