FULL-FLAVOR BEER BREAD
A chewy, filling beer bread that pairs great with homemade soups. And very simple to make (mix everything. bake it. that's it). I've included a couple tips for a slightly sweeter bread, or a slightly herb-flavored bread; whichever compliments the beer you choose. Beer bread can also make a great (and Cheap!) holiday gift! Especially handy for coworker gifts (see gift suggestion in the directions).
Provided by Swimfrog05
Categories Breads
Time 55m
Yield 1 Loaf, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees and lightly grease bread pans.
- Mix all dry ingredients. (For dark or sweeter beers [ex: a stout, or cherry wheat beer] add extra Brown Sugar. For a mid-range or hoppy beer [ex: a Yuengling, or an IPA] add Onion Power and Italian Seasoning).
- Add beer to dry ingredients and mix until moistened through. (Dough will be sticky. Do not try to kneed it like a traditional bread dough).
- Transfer dough to bread pan and top with melted butter.
- Bake 45-60 minutes (depending on oven); until a knife inserted in the center comes out clean.
- Holiday Gift Suggestion: Layer each dry ingredient in a Mason Jar. Add decorative fabric over the lid/under the jar ring. The gift tag includes baking directions, " -- Just add your favorite beer!" (or make a gift basket that includes an interesting beer to go in it).
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Temmor Khan
[email protected]I've made this bread several times now and it always turns out great. It's a great recipe for beginners.
Qadir Marium
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love serving it with soup or stew.
Md Al-Amin Khan
[email protected]I followed the recipe exactly and my bread turned out great! I used a stout beer and it gave the bread a wonderful flavor.
Julienne Antoine Green
[email protected]This bread was a little too dense for my taste.
nancy wolfe
[email protected]I'm not a huge fan of beer bread, but this recipe was really good. I will definitely be making it again.
Rasidu Sandipa
[email protected]This bread is delicious! I used a light beer and it turned out perfect.
Marasa Ranney
[email protected]I've made this bread several times now and it always turns out great. It's a great recipe for beginners.
Hassan Mohammed
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love serving it with soup or stew.
rasel ali
[email protected]I followed the recipe exactly and my bread turned out great! I used a stout beer and it gave the bread a wonderful flavor.
Lance Foster
[email protected]This bread was a little too dense for my taste.
Hair Bagom
[email protected]I'm not a huge fan of beer bread, but this recipe was really good. I will definitely be making it again.
Md Radoyan
[email protected]This bread is delicious! I used a light beer and it turned out perfect.
Dinsmore Durrant
[email protected]I've made this bread several times now and it always turns out great. It's a great recipe for beginners.
SAN ANDREAS
[email protected]This bread is so moist and flavorful. I love the crusty exterior and the soft interior.
Md Rajib Ali
[email protected]I made this bread last night and it was a hit! My family loved it.
iama tardis
[email protected]This bread was so easy to make and it turned out so delicious! I used a dark beer and it gave the bread a wonderful flavor. I will definitely be making this bread again.