FULL FLAVOR AMAZING CHILI
OK I tend to think my recipe's are beyond better than most (dont we all??), but this chili is amazing. There is so much intense deep flavor going on. If anyone has any suggestions or additions, dont hesitate to post them. But this is far beyond the best chili ive ever made or eaten, and it gets those reviews from anyone who eats it. The spices are more guestimates, since I never measure - cook to your own taste.
Provided by sjf17x
Categories Beans
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 25
Steps:
- Brown ground beef in a large saute pan, until cooked through. Drain well and set aside.
- Wipe pan dry and brown bacon. Remove bacon, set aside, and drain out all but 1 tablespoon of bacon grease.
- Add 1 tablespoon olive oil to pan. Saute onions, peppers and garlic until soft (about 10 min).
- Heat a large pot over medium heat. Add onions, peppers, garlic, meat and spices. Stir to combine, cook for about 3 minutes.
- Add bay leaf, tomatoes with liquid, tomato paste, beer, lime juice, and brown sugar, and crumbled bacon. Allow to cook until foam subsides, while stirring.
- Cover pot and lower heat to a simmer. Simmer covered for 1 hour, stirring occasionally, until thickened slightly.
- Drain and rinse beans. Add beans and 1 cup cilantro to pot. Check and adjust seasoning, if needed, with salt and pepper. Cook an additional 45 minutes to an hour, until thickened.
- **If not thickened enough, a mixture of cornstarch and water can be added, increasing heat and stirring constantly until thickened.
- Remove bay leaf, and serve with desired garnishes.
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Lekhu Darlami
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser and it's so easy to make. I love that I can make it in my slow cooker.
Kamran Raza
[email protected]I've made this chili several times now and it's always perfect. It's the perfect comfort food for a cold winter day.
Farhan Azeem
[email protected]This chili is so easy to make and it's always a hit with my friends and family. I love that I can customize it to my liking by adding more or less spice.
Patience Chemutai
[email protected]This is the best chili I've ever had! The flavors are so complex and delicious. I can't wait to make it again.
Sher yar Khan
[email protected]I love this chili! It's so flavorful and satisfying. I always make a big batch and freeze the leftovers for later.
yasir nawaz yasir nawaz
[email protected]This chili is so easy to make and it's always a hit with my family. I love that I can use ground turkey instead of beef.
Ifenatuora Blessing
[email protected]I'm not a big fan of spicy food, but this chili was perfect for me. It had just the right amount of heat.
Badshah Brohi
[email protected]This chili is delicious! I made it for a potluck and it was a huge hit. Everyone loved it.
Bukas G
[email protected]I love this chili! It's so flavorful and has just the right amount of heat. I always make a big batch and freeze the leftovers for later.
Khalilullah Hassan
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser and it's so easy to make. I love that I can make it in my slow cooker.
Amir Chaudhry
[email protected]I've made this chili several times now and it's always perfect. It's the perfect comfort food for a cold winter day.
Taarabet Ahmed
[email protected]This chili is so easy to make and it's always a hit with my friends and family. I love that I can customize it to my liking by adding more or less spice.
UTSAV Bhujel
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making this again.
Zion Rimson - Brown
[email protected]This is the best chili I've ever had! The flavors are so complex and delicious. I can't wait to make it again.
Aminat adetona
[email protected]I made this chili for my family last night and they loved it! Even my picky kids ate it up. It's a great recipe for a cold winter day.
Mudassir Shinwari
[email protected]This chili is amazing! It's so flavorful and has just the right amount of heat. I love that it's made with all fresh ingredients, and it's really easy to make. I'll definitely be making this again!