FUDGY TURTLE PIE
Make and share this Fudgy Turtle Pie recipe from Food.com.
Provided by Brenda.
Categories Dessert
Time 55m
Yield 1 Pie, 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees.
- In small heavy sauce pan over low heat, melt caramels with 1/3 cup sweetened condensed milk.
- Spread evenly on bottom of prepared pie crust.
- In a medium sauce pan over low heat, melt chocolate with the butter.
- In large bowl, beat eggs with remaining sweetened condensed milk, water, vanilla, and salt.
- Add chocolate mixture; Mix well.
- Pour into pie shell.
- Top with pecans.
- Bake 35-40 min, or until center is set.
- Cool. Serve with a big scoop of vanilla ice cream or whipped cream.
- Refrigerate leftovers.
Nutrition Facts : Calories 404.6, Fat 23.6, SaturatedFat 8.7, Cholesterol 63.8, Sodium 244.6, Carbohydrate 44, Fiber 1.8, Sugar 33.1, Protein 7.1
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Peachyxboba Peachyxboba
[email protected]This pie is so easy to make and it's always a hit with my friends and family.
Samuel Okobright
[email protected]I made this pie for my family and they loved it! It was the perfect ending to our holiday meal.
Mohammad Shakib Mollah
[email protected]This pie is delicious, but it is very rich. I would recommend serving it with a dollop of whipped cream or ice cream to balance out the sweetness.
parmida faramarzi
[email protected]I love the combination of chocolate and caramel in this pie. It's the perfect dessert for a special occasion.
Ssenkubuge Yunusu
[email protected]This is my go-to recipe for chocolate pie. It's always a hit and it's so easy to make.
Dr.Shahzaib Ali
[email protected]I've made this pie several times and it's always a crowd-pleaser. It's the perfect dessert for any chocolate lover.
Abdullah shah shah
[email protected]This pie is very rich, so a little goes a long way. I would recommend serving it with a dollop of whipped cream or ice cream to balance out the sweetness.
Sadhin Mia
[email protected]I'm not a big fan of nuts, so I omitted the pecans from the crust. The pie was still delicious, but I think it would have been even better with them.
Abel Vasquez
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can use store-bought pie crust and caramel sauce to save time.
Sheena Laghari
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best chocolate pie he's ever had.
Cesar Manilag
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The end result is a beautiful and delicious pie that's perfect for any special occasion.
Priscilla Mulongo
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of chocolate and caramel together, but I'm so glad I did! The flavors are perfectly balanced and the pie is so rich and decadent.
Baba Ji
[email protected]I've made this pie a few times now and it's always a winner. The caramel sauce is the perfect addition.
Spooks_toyou
[email protected]This pie was a hit at my last party! Everyone loved the rich, chocolatey filling and the crunchy pecan crust.