FUDGY TRUFFLE EGGS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fudgy Truffle Eggs image

Make homemade Easter eggs in a flash with just 5 ingredients.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 3h

Yield 48

Number Of Ingredients 5

1 bag (12 oz) semisweet chocolate chips (2 cups)
1 container (16 oz) Betty Crockerâ„¢ Rich & Creamy Chocolate Frosting
1 teaspoon vanilla
1/4 cup creamy peanut butter or marshmallow creme
1 package (24 oz) vanilla-flavored (almond bark) or chocolate-flavored candy coating

Steps:

  • In large microwaveable bowl, microwave chocolate chips uncovered on High 1 minute, stir until melted. If necessary, microwave 10 to 20 seconds longer or until chocolate can be stirred smooth.
  • Microwave frosting uncovered on High 20 seconds; stir into melted chocolate chips. Stir in vanilla. Cover; refrigerate 30 minutes or just until thick enough to hold a shape.
  • Drop chocolate mixture by level tablespoonfuls onto waxed paper lined cookie sheets. Flatten each tablespoon of chocolate mixture. Spoon about 1/4 teaspoon marshmallow or creamy peanut butter in center. Fold chocolate mixture over filling; shape into egg shapes. (If mixture is too sticky, refrigerate until firm enough to shape.) Freeze 30 minutes.
  • In large bowl, microwave candy coating uncovered on High 1 minute to 1 minute 30 seconds, stirring until smooth. Dip eggs, one at a time, in candy coating using fork to hold them. Return to cookie sheets. Refrigerate eggs about 10 minutes or until coating is set. Decorate as desired.

Nutrition Facts : Calories 160, Carbohydrate 19 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 4 1/2 g, ServingSize 1 Truffle, Sodium 45 mg, Sugar 17 g, TransFat 1/2 g

E K
[email protected]

These truffle eggs are the perfect dessert for a special occasion. They're elegant and delicious.


Ilam Nepal
[email protected]

I made these truffle eggs for my daughter's birthday party and they were a huge hit! The kids loved them.


Luis birkbeck
[email protected]

These truffle eggs are so addictive! I can't stop eating them. They're the perfect treat for any occasion.


pro pro d'or nod
[email protected]

I'm not a big fan of chocolate, but I loved these truffle eggs. They're not too sweet and the filling is rich and flavorful.


Haider Butt
[email protected]

These truffle eggs are the perfect gift for any chocolate lover. They're also a great way to show your friends and family how much you care.


My Devices
[email protected]

I love how versatile this recipe is. I've made it with different types of chocolate and fillings, and it's always delicious.


Rania Sabbah
[email protected]

These truffle eggs are a bit time-consuming to make, but they're worth it. They're so delicious and they always impress my guests.


Cine Find
[email protected]

I've made these truffle eggs several times now and they're always a hit. They're so easy to make and they always turn out perfectly.


Mohammad Arafat Islam
[email protected]

These truffle eggs are the perfect dessert for any occasion. They're rich, decadent, and absolutely delicious. I highly recommend this recipe.


Happy Sad
[email protected]

I love how easy these truffle eggs are to make. I can whip up a batch in no time. They're also a great way to use up leftover cake or brownie batter.


Mohsin/love of Islam. love my Allah. mohsin
[email protected]

These truffle eggs are so easy to make and they look so elegant. I'm definitely going to make these again for my next dinner party.


Mazhar Numberdar
[email protected]

I made these for a potluck and they were a huge hit! Everyone loved them. I'll definitely be making these again for my next party.


Rana Farman
[email protected]

These truffle eggs were a bit too rich for my taste, but my husband loved them. He said they were the best chocolate truffles he's ever had.


Whendale Nyland
[email protected]

I followed the recipe exactly and the truffle eggs turned out perfectly. They're so easy to make and they look so impressive. I'll definitely be making these again.


Joaquin Resendiz
[email protected]

These are the best truffle eggs I've ever had! The chocolate is so smooth and creamy, and the filling is rich and decadent. I highly recommend this recipe.


Alaii Fskg
[email protected]

I'm not a huge fan of truffles, but these were surprisingly good. The chocolate ganache filling is rich and flavorful, and the cake is moist and fluffy.


Cynthia Barnes
[email protected]

I made these for my kids' Easter egg hunt and they loved them! They're the perfect size for little hands, and the chocolate is smooth and creamy.


Hameed ullah Dehraj
[email protected]

These truffle eggs were a hit at my last party! They're so rich and decadent, and the chocolate ganache filling is to die for. I'll definitely be making these again.