FUDGY S'MORES BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fudgy S'mores Bars image

This fun twist on campfire s'mores has not just marshmallows and grahams, but hot fudge sauce too, all in delicious bars.

Provided by By Pillsbury Kitchens

Categories     Dessert

Time 1h35m

Yield 32

Number Of Ingredients 8

1/2 cup Gold Medal™ all-purpose flour
1 cup graham cracker crumbs (12 squares)
3/4 cup packed brown sugar
1/2 teaspoon baking soda
1/2 cup butter or margarine, softened
4 cups miniature marshmallows
3/4 cup M&M's® chocolate candies
1/4 cup hot fudge ice cream topping, heated

Steps:

  • Heat oven to 350°F. Grease 13x9-inch pan with shortening. In large bowl, beat all crust ingredients with electric mixer on low speed until coarse crumbs form. Press mixture in bottom of pan. Bake 10 to 12 minutes or until golden brown.
  • Remove partially baked crust from oven. Sprinkle marshmallows over crust. Return to oven; bake 1 to 2 minutes longer or until marshmallows begin to puff.
  • Remove pan from oven. Sprinkle chocolate pieces evenly over marshmallows. Drizzle warm ice cream topping over top. Cool completely, about 1 hour. Cut into bars.

Nutrition Facts : Fat 1, ServingSize 1 Bar

kymani Thompson
thompson.k34@yahoo.com

Overall, I thought these bars were just okay. They're not bad, but they're not great either.


Shakil Vlogs
v-shakil@yahoo.com

These bars are really expensive to make. I think I'll try a different recipe next time.


Xlysia Fletcher
x.f@yahoo.com

I'm allergic to nuts, so I used sunflower seeds instead of graham crackers in the crust.


Hasan salman
h.s@yahoo.com

The bars were a bit dry. I think I overbaked them.


Raybradley
raybradley@hotmail.com

These bars are a bit too sweet for my taste. Next time, I'll use less sugar.


Regina Mmbone
r_mmbone18@yahoo.com

I used dark chocolate instead of milk chocolate and they turned out great!


Rgimero Gimero
r_gimero@hotmail.co.uk

I'm not a fan of marshmallows, so I omitted them from the recipe. The bars were still delicious.


William Carr
w_c24@hotmail.co.uk

These bars are so rich and decadent. They're perfect for a special occasion.


Raja Moiz
raja@gmail.com

I love that this recipe uses simple ingredients that I already have on hand.


gaming boy Pakistani 360
b-gaming@gmail.com

The recipe is really well-written and easy to follow. I didn't have any trouble making the bars.


Lily Brems
lily_b@hotmail.com

I've made these bars several times now and they're always a hit. They're the perfect dessert for any occasion.


fikadu Maru
m@hotmail.com

These bars are so easy to make, even my kids can help.


Honey Raj
r.honey31@hotmail.fr

I'm not a huge fan of smores, but I really enjoyed these bars. They're not too sweet and the graham cracker crust is the perfect complement to the chocolate and marshmallow.


ahmed alazbat
alazbat.a66@hotmail.com

These bars were a hit at my party! Everyone loved them.


Innocent Kalu
innocent.kalu44@hotmail.com

I love how gooey and chocolatey these bars are. They're the perfect combination of sweet and salty.


V Watson
v@aol.com

These fudgy smores bars are the perfect summer treat. They're easy to make and so delicious.