These easy, good looking cookies are one of my favorites for the holiday season.-Ms. Maureen Devlin, Chandler, Arizona
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolk and vanilla. In a small bowl, whisk flour, salt and baking powder; gradually beat into creamed mixture. , Roll dough between two sheets of waxed paper into a 12x10-in. rectangle; transfer to a baking sheet. Refrigerate 30 minutes. , In a small microwave-safe bowl, melt chocolate chips and shortening; stir until smooth. Stir in walnuts, milk and vanilla. Remove top sheet of waxed paper; spread dough with filling. Using waxed paper to shape dough, roll up tightly jelly-roll style, starting with a long side. Wrap in plastic; refrigerate 2 hours or until firm., Preheat oven to 375°. Unwrap and cut dough crosswise into 1/4-in. slices. Place 2 in. apart on greased baking sheets. Bake 7-9 minutes or until set. Cool 1 minute before removing from pans to wire racks.
Nutrition Facts : Calories 125 calories, Fat 8g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 71mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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Walter Ming
[email protected]0/10 would not recommend.
Justen
[email protected]These cookies were a complete disaster. I followed the recipe exactly and they still turned out terrible.
Taylor Black
[email protected]I wouldn't recommend this recipe.
Shah Nawazbugti
[email protected]These cookies didn't turn out as well as I hoped. I think I overbaked them.
Martanek Phipps
[email protected]I found the dough to be a bit too sticky to work with.
Tashika Gray
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
wolf man
[email protected]Will definitely make these again.
Md Rafi Hassan
[email protected]Love these cookies!
Gaming hydra
[email protected]These cookies are so rich and decadent, they're perfect for a special occasion.
HB- HYPER
[email protected]I had a little trouble getting the dough to roll out evenly, but the cookies still turned out great.
Sake Nache
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
Marie Bayou
[email protected]I love the way these cookies look! They're so festive and perfect for any occasion.
Jusan Khan
[email protected]These cookies are delicious! The fudgy center is perfectly complemented by the crispy cookie crust.
Rama Puletasi
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Amy Ternosky
[email protected]These cookies were a huge hit at my holiday party! Everyone loved the fudgy center and the festive pinwheel design.