FUDGY OAT BROWNIES
These cakelike brownies have a rich, crunchy oat crust and a smooth homemade chocolate frosting. A packaged brownie mix makes the recipe easy to prepare. You can make it even easier by using canned frosting. -Diana Otterson, Canandaigua, New York
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the oats, flour, brown sugar, baking soda and salt. Stir in butter until combined. Press into an ungreased 13x9-in. baking pan. Bake at 350° for 10-11 minutes or until puffed and edges are lightly browned. , Meanwhile, prepare brownie mix according to package directions for cakelike brownies. Spread batter over crust. Bake 25-30 minutes longer or until a toothpick inserted in the center comes out clean., For frosting, in a microwave-safe bowl, melt butter and chocolate; stir until smooth. Immediately stir in the confectioners' sugar, 2 tablespoons water and vanilla until smooth. Add remaining water as desired; stir until smooth. Immediately spread over brownies. Cool on a wire rack until firm. Cut into 36 bars.
Nutrition Facts : Calories 217 calories, Fat 11g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 131mg sodium, Carbohydrate 29g carbohydrate (20g sugars, Fiber 1g fiber), Protein 2g protein.
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Afner Tepayotl
[email protected]These brownies are amazing! I've already made them twice and they're always a hit.
Tallulah Barker
[email protected]I'm definitely going to be making these brownies again. They're so good!
Assak Zai
[email protected]These brownies are perfect for a quick and easy dessert. They're also a great way to use up leftover oats.
josiah griffin
[email protected]I love how these brownies are made with healthy ingredients like oats and dark chocolate.
Wahib Mughal
[email protected]These brownies are so rich and decadent. I can't stop eating them!
Luyanda Khumalo
[email protected]I'm not a baker, but these brownies were easy to make and turned out great.
M Shakil 45
[email protected]These brownies are the perfect combination of fudgy and chewy. I love the oat flavor too.
faysal lover boy
[email protected]I've never made brownies with oats before, but I'm so glad I tried this recipe. They're so good!
Rahand Mhamad
[email protected]I made these brownies for a bake sale and they were a huge hit! Everyone loved them.
Sara Sami
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them.
Sport tv bd
[email protected]I'm not a big fan of oats, but these brownies were delicious! The oats added a nice texture and flavor.
hamza rebwar
[email protected]These brownies are perfect for a party or potluck. They're easy to make and everyone loves them.
E4zy Tingz
[email protected]I love the way these brownies look with the oats on top. They're so pretty!
Murad Jatt
[email protected]These brownies are amazing! I've made them several times and they always turn out perfect.
Jesse Rich
[email protected]I followed the recipe exactly, but my brownies turned out dry. I'm not sure what went wrong.
Cha Chi
[email protected]These brownies were a bit too fudgy for my taste, but my husband loved them.
Lasanthi Lasanthi
[email protected]I wasn't sure how the oats would taste in brownies, but I was pleasantly surprised. They added a nice texture and flavor.
Paula Williams
[email protected]These brownies were easy to make and turned out perfectly. I will definitely be making them again.
Dinah Talake
[email protected]I loved the combination of oats and chocolate in these brownies. They were a nice change from the traditional chocolate brownie.
John Lemons
[email protected]These brownies were a hit with my family! They were fudgy, chewy, and had a delicious oat flavor. I will definitely be making them again.