FUDGY CINNAMON PUDDING CAKE
You probably already have the ingredients for this homey dessert. And it can be in the oven in minutes!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 8
Number Of Ingredients 15
Steps:
- Heat oven to 350°F. In ungreased square pan, 9x9x2 inches, mix flour, granulated sugar, 2 tablespoons cocoa, the baking powder, salt and 1/4 teaspoon cinnamon. Stir in milk, oil and vanilla with fork until smooth. Stir in nuts. Spread evenly in pan.
- In medium bowl, mix brown sugar, 1/4 cup cocoa and 1/4 teaspoon cinnamon; sprinkle over batter. Pour boiling water over batter.
- Bake cake 40 minutes. Let stand 15 minutes. Spoon cake with sauce into individual dishes. Top with ice cream.
Nutrition Facts : Calories 285, Carbohydrate 62 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 220 mg
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[email protected]This cake recipe sounds amazing. I'm definitely going to give it a try.
Sain Bux Chandio
[email protected]I'm going to make this cake for my next dinner party. I think my guests will love it.
Johar Naqvi
[email protected]This cake looks delicious! I can't wait to try it.
Mohiuddin Md
[email protected]I'm allergic to cinnamon, so I substituted nutmeg instead. The cake still turned out great!
Jordonne Joseph
[email protected]This cake is too sweet for my taste. I would reduce the amount of sugar next time.
Caramel delights Utibe
[email protected]I followed the recipe exactly and the cake turned out dry and crumbly. I'm not sure what went wrong.
TUM HAM
[email protected]This cake was easy to make and turned out great. I used a bundt pan and it came out perfectly.
wfeweff wfwfw
[email protected]I'm not a big fan of cinnamon, but I really enjoyed this cake. It was sweet and moist, with just a hint of cinnamon.
kiril iassen ivanov
[email protected]This is the best cinnamon cake I've ever had. The texture is perfect and the flavor is amazing.
Victoria Micheal Micheal
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Ram Mahara
[email protected]This cake was a hit with my family! It was moist and fudgy, with just the right amount of cinnamon flavor. I'll definitely be making this again.