Moist, chewy brownies are easier than ever with this recipe from "Martha" head chef and kitchen manager Nikki Elkins. Make them in a heart-shape for an easy Valentine's Day dessert.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Yield Makes about 48 two-inch brownies
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Spray a 13-by-18-by-1-inch baking pan with nonstick cooking spray and line with parchment paper; spray parchment with nonstick cooking spray and set aside.
- Melt unsweetened chocolate and butter in a heatproof bowl set over (but not touching) simmering water; remove from heat and let cool. In a medium bowl, mix together flour and chocolate chips; set aside.
- In the bowl of an electric mixer fitted with the whisk attachment, beat eggs, sugar, vanilla, and salt on high until ribbons form, 7 to 9 minutes. With the mixer on low, slowly add melted chocolate. Fold in flour mixture.
- Pour batter into prepared pan, spreading evenly. Bake until a cake tester inserted into the center comes out clean, 25 to 28 minutes, rotating pan halfway through baking. Brownies may seem underbaked, but will continue to cook as they cool.
- Transfer brownies to a wire rack to cool. Transfer cooled brownies to refrigerator; chill at least 2 hours. Invert chilled brownies to remove from pan and peel off parchment paper. Reinvert brownies and trim edges. Cut as desired.
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woozy
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies are always moist and chocolatey, and they have the perfect amount of sweetness.
Tiffany Nicole
[email protected]These brownies are so fudgy and delicious! I love the way they melt in my mouth.
Md Romon
[email protected]I'm not a baker, but these brownies were so easy to make. I followed the recipe exactly and they turned out perfect.
Tommy Alff
[email protected]These brownies are amazing! I love the rich chocolate flavor and the crispy edges. They're the perfect treat to satisfy my sweet tooth.
Tammeice Stephens-Taylor
[email protected]I've made these brownies several times now and they're always a hit. They're so fudgy and chocolatey, and they have the perfect amount of sweetness.
shrife elghoul
[email protected]These brownies are the perfect dessert for any occasion. They're delicious, easy to make, and always a hit with everyone.
Fely Abernethy
[email protected]Yum!
Evan Latimer
[email protected]These brownies were easy to make and they turned out great! I'll definitely be making them again.
Shomi Homaira
[email protected]I'm not a huge fan of brownies, but these were really good. They're not too sweet and they have a really nice texture.
Damian Alsip
[email protected]These are the best brownies I've ever had! They're so moist and chocolatey, and they have the perfect amount of sweetness.
Ibrahim Saudi
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and I got so many compliments.
georgia dream
[email protected]These brownies are so fudgy and delicious! I love the rich chocolate flavor and the crispy edges. They're the perfect treat for any chocolate lover.