FUDGY BROWNIES FROM SCRATCH
Make and share this Fudgy Brownies from Scratch recipe from Food.com.
Provided by Tuckashea
Categories Dessert
Time 50m
Yield 12 brownies, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Grease and flour 9x13 inch pan.
- In a large bowl, stir together the cocoa and baking soda, add 1/3 c veg oil and boiling water. Mix until well blended and thickened.
- Stir in the sugar, eggs, and remaining 1/3 c veg oil. Mix together.
- Finally add the flour, vanilla, and salt. mix just until all of the flour is absorbed.
- Spread evenly in prepared pan.
- Bake for 35 to 40 minutes, or until toothpick inserted comes out clean. Allow to cool before cutting.
Nutrition Facts : Calories 311.7, Fat 13.8, SaturatedFat 2.3, Cholesterol 31, Sodium 114.8, Carbohydrate 47.1, Fiber 2.2, Sugar 33.5, Protein 3.5
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Dan Devis
[email protected]These brownies were the best brownies I've ever had! They were so fudgy and delicious, and they were gone in no time.
ijy Ozzy
[email protected]These brownies were a bit dry, but they were still pretty good. I think I'll try adding a little more butter next time.
Tapiwa Moyo
[email protected]These brownies were amazing! They were so moist and chocolatey, and they had the perfect amount of chewiness. I will definitely be making these again.
malique moses
[email protected]These brownies were a bit too sweet for my taste, but they were still very good. I think I'll try using a little less sugar next time.
Muhammad Ibrahim Khan
[email protected]I'm not a big fan of brownies, but these were actually really good. They were fudgy and moist, and they had a nice crispy crust.
Alejandra Navarro
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make, they're delicious, and they're always a crowd-pleaser.
Cristina Klima
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Sikandar Awan
[email protected]These brownies were a disaster! They were dry and crumbly, and they didn't have any flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Md Masud Rana capital
[email protected]These brownies were a bit too fudgy for my taste, but they were still very good. I think I'll try using a little less chocolate next time.
Rickynayn Burnsjr
[email protected]I was a bit skeptical about making brownies from scratch, but this recipe was so easy to follow and the brownies turned out amazing! They were so moist and fudgy, and they had a beautiful crispy crust.
Keliy Awe
[email protected]These brownies are the best I've ever had! They're so rich and chocolatey, and they have the perfect amount of chewiness.
Rakib 360
[email protected]I've made these brownies a few times now and they are always a hit! They're so easy to make and they always come out perfectly.
VMG “Ginger.Vee” K
[email protected]These brownies were absolutely delicious! They were fudgy and moist, with a perfect crispy crust. I followed the recipe exactly and they turned out perfectly.