FUDGY BROWNIES
Steps:
- Get prepared
- Arrange the oven racks so one is in the center position. Preheat the oven to 400°F.
- Spray the bottom and sides of an 8-inch square baking pan with nonstick cooking spray. Cut a piece of parchment paper 8 inches wide and 15 to 16 inches long. Lay the paper in the pan so it travels up and over two of the sides. Spray the paper with nonstick cooking spray.
- Make the batter
- Pour 1 to 2 inches of water into the bottom of a small saucepan and choose a bowl that fits over the saucepan to make a double boiler. Make sure the water is not touching the bottom of the bowl; if it is, pour some water out. Bring the water to a boil over high heat, then reduce the heat to medium-low to maintain a gentle simmer.
- Unless you are using chocolate chips, roughly chop the chocolate. Put the butter and chocolate into the bowl of the double boiler and melt them, using a heat-proof rubber spatula to stir and scrape down the sides of the bowl so the chocolate doesn't burn.
- Remove the bowl from the double boiler and wipe the bottom of the bowl so no water drips. Add the sugar, vanilla, and salt and whisk them in. Add the eggs one at a time and whisk until the batter is shiny and smooth, 1 to 2 minutes. Add the flour and stir with a rubber spatula until no flour is visible.
- Bake the brownies
- Using a rubber spatula, transfer the batter to the prepared pan. Use the spatula to smooth out the top of the batter.
- Place the brownies on the center rack of the oven and bake for 20 minutes, rotating the pan from front to back halfway through the baking. Remove the brownies from the oven and cool on a cooling rack. The tops will appear dry, but the insides will remain fudgy if you poke the center with a toothpick or cake tester. Holding the sides of the parchment paper, lift the brownies out of the pan and place them on a cutting board. Using a large knife, cut the brownies into 16 equal pieces.
- Store the brownies in an airtight container at room temperature for up to 1 week or freeze for up to 3 months.
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Jason Lessor
[email protected]I love these brownies! They're so easy to make and they're always a hit with my family and friends.
Jesiah Hurst
[email protected]These brownies are the best I've ever had! They're so fudgy and chocolatey, and they're the perfect dessert for any occasion.
Jagun Samuel
[email protected]I've made these brownies several times and they're always perfect! They're so easy to make and they're always a hit with my family and friends.
BESTOON FOREX
[email protected]These brownies are amazing! They're so moist and flavorful, and they're the perfect dessert for any occasion.
Mary Doughan
[email protected]I love these brownies! They're so fudgy and chocolatey, and they're perfect for a sweet treat.
Tina Hairston
[email protected]These brownies are the best! They're so easy to make and they're always a hit with my family and friends.
Tahir Butt
[email protected]I made these brownies for my husband's birthday and he loved them! They're so rich and chocolatey, and the perfect dessert for a special occasion.
Tobiloba Gregory
[email protected]These brownies are delicious! I love the fudgy texture and the chocolate flavor is amazing. I will definitely be making these again.
Mayor Abiodun
[email protected]I've made these brownies several times and they're always perfect! They're the perfect dessert for any occasion.
AliGul Mirani
[email protected]These brownies are so easy to make and they're always a hit! I love that I can use whatever chocolate chips I have on hand.
Ado Joseph
[email protected]I made these brownies with gluten-free flour and they turned out great! They're a bit more crumbly than regular brownies, but they're still delicious.
AHMAD DAYYABU LAWAN
[email protected]These brownies were a bit too fudgy for my taste, but they were still good. I think next time I'll try baking them for a few minutes less.
Safiul islam
[email protected]I'm not a huge fan of brownies, but these were really good! They're not too sweet and they have a great texture. I would definitely recommend them to anyone.
Seth Placeholder
[email protected]These brownies are the best I've ever had! They're so moist and fudgy, and the chocolate flavor is amazing. I will definitely be making these again and again.
Hf Jahid
[email protected]I made these brownies for a party and they were a hit! Everyone loved them and asked for the recipe. They're so rich and chocolatey, and the perfect dessert for any occasion.
Bynereea
[email protected]These brownies were so easy to make and they turned out perfectly! They're fudgy and delicious, and I love the chocolate chips. I will definitely be making these again.