Amaretto creamer is the surprise ingredient that enhances the almond flavor of these chocolate fudge pops. -Sharon Guinta, Stamford, CT
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 pops.
Number Of Ingredients 6
Steps:
- In a large bowl, whisk the milk, pudding mix, sugar, creamer and extract for 2 minutes or until creamy. Pour into molds or cups. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.
Nutrition Facts :
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Aynal Khan
[email protected]I made these pops with dark chocolate and almonds, and they were a great healthier alternative to traditional chocolate pops.
Reece Din
[email protected]These pops are my new favorite chocolate treat. I can't get enough of them!
Daniel Smullen
[email protected]These pops are so easy to make. They're perfect for a quick and easy dessert.
Marvin Levi
[email protected]I made these pops with dairy-free chocolate and almonds, and they were delicious! They're a great option for people with food allergies.
Jonel Radu
[email protected]These pops are so rich and decadent. They're perfect for a special occasion.
Md Abdul Momin
[email protected]These pops were my first attempt at making candy, and they turned out great! I'm so glad I found this recipe.
Boss Lady
[email protected]I made these pops with gluten-free flour, and they turned out great! They're a delicious and easy-to-make gluten-free treat.
Sharu Sharu
[email protected]These pops were a bit too sweet for my taste. I think I'll try using less sugar next time.
Malak Saqib
[email protected]I've made these pops several times, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser.
Moynul Haque
[email protected]I made these pops with dark chocolate and almonds, and they were delicious! They're a great healthier alternative to traditional chocolate pops.
Mohammad Aziz Azizi
[email protected]These pops are perfect for busy parents like me. They're quick and easy to make, and they're always a hit with my kids.
Dante Salazar
[email protected]I love how rich and decadent these pops are. The chocolate is so smooth and creamy, and the almonds add a nice crunch. I also appreciate that this recipe doesn't require any special equipment.
Shobowale Adejoke
[email protected]These fudgy almond pops were a hit at my last party! They're so easy to make and they turned out perfectly. The combination of chocolate and almonds is always a winner.