I've tried numerous brownie recipes, but this recipe is the best by far. A well-known baker in our town generously shared the recipe with me.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 5 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa and salt; gradually add to creamed mixture and mix well. Stir in walnuts., Spread into a greased 15x10x1-in. baking pan. Bake at 325° for 40-45 minutes or until top springs back when lightly touched. , Meanwhile, melt butter in a saucepan over low heat. Remove from the heat; stir in milk and cocoa until smooth. Return to the heat and bring to a boil; boil for 4 minutes, stirring constantly. Remove from the heat; stir in confectioners' sugar and vanilla until smooth. Frost warm brownies. Sprinkle with walnuts if desired. Cool on a wire rack before cutting.
Nutrition Facts : Calories 183 calories, Fat 9g fat (4g saturated fat), Cholesterol 43mg cholesterol, Sodium 103mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
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Lorranie Camyla
[email protected]These brownies are so good! I love the chewy texture and the rich chocolate flavor.
Hamed Amani
[email protected]These brownies were easy to make and turned out delicious. I will definitely be making them again.
musaf ahamed
[email protected]I'm not a big fan of walnuts, but I really enjoyed these brownies. The fudge and chocolate chips were a great combination.
nathaniel hammond
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
blacky bro
[email protected]These brownies are a bit too sweet for my taste, but they're still good.
Tariq Talpur
[email protected]I've been making these brownies for years and they're always a hit. They're fudgy, moist, and have the perfect amount of sweetness.
Nakawessa Eva
[email protected]These brownies are perfect for any occasion. They're easy to make and always a crowd-pleaser.
MD Nazmul Hossain
[email protected]I'm not a fan of nuts in my brownies, but I made an exception for these. The walnuts added a nice crunch and flavor.
Fischer Burgess
[email protected]I made these brownies for a bake sale and they were a huge hit. Everyone loved them!
Adiljan Adil
[email protected]These brownies are so good! I love the chewy texture and the rich chocolate flavor.
JR Rimon vai
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies are fudgy, moist, and have the perfect amount of sweetness.
Anis Nisar
[email protected]These brownies were easy to make and turned out delicious. I will definitely be making them again.
Jihad Hossain
[email protected]I'm not a big fan of walnuts, but I really enjoyed these brownies. The fudge and chocolate chips were a great combination.
Ibeto Henry Uzochukwu
[email protected]I made these brownies for my family and they loved them. They said they were the best brownies they've ever had.
NOVERO GAMING 420 YT
[email protected]These brownies are amazing! I love the combination of fudge and walnuts. They're perfect for any occasion.
Hammad Kahloon
[email protected]I followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
Annette Kingston
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Muskan jahan Arthi
[email protected]I've made these brownies several times and they always turn out great. They're easy to make and always a crowd-pleaser.
Adam Romo
[email protected]Yummy! I made these brownies for a party and they were a huge success. Everyone loved them.
Kamaal Mccray
[email protected]These brownies were a hit! The fudge and walnut combination was perfect, and the texture was fudgy and moist. I also loved the addition of the chocolate chips. I will definitely be making these again.