We've turned a classic ice cream flavor into a decadent bar. Fudgy Betty Crocker™ brownies get topped with a fluffy white chocolate layer that's rippled with chocolate syrup for an intriguing treat.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 5h45m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray. Make brownie batter as directed on box for cakelike brownies. Stir in chocolate chips. Spread in pan.
- Bake 22 to 25 minutes or until toothpick inserted 2 inches from side of pan comes out clean. Transfer to cooling rack to cool completely, about 1 hour.
- In large bowl, beat cream cheese with electric mixer on medium speed until smooth. Decrease speed to low; slowly add 1/2 cup of the milk. Beat in dry pudding mix, scraping bowl as needed. Slowly with mixer running, add remaining 1 1/2 cups milk; beat until well blended. Beat in whipped topping. Spread on top of cooled brownie base. Drizzle chocolate syrup in random pattern over top of bar. Pull table knife through topping for ripple design.
- Refrigerate uncovered until set, about 4 hours. Cut into 6 rows by 4 rows. Store loosely covered in refrigerator.
Nutrition Facts : Calories 220, Carbohydrate 28 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Bar, Sodium 160 mg, Sugar 17 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ali Erum
[email protected]I'm definitely going to be making these brownies again and again. They're so good!
Malaylia Walker
[email protected]These brownies are so rich and chocolatey, I can't get enough of them!
rashid alya'afytz
[email protected]I've tried many brownie recipes, but this one is by far the best. The fudge ripple swirl is a game-changer.
Abubakar hadee
[email protected]These brownies are the perfect dessert for any occasion. They're delicious, easy to make, and always a crowd-pleaser.
Istiak Chowdhury
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them and I sold out in no time.
Islom Ergashev
[email protected]These brownies were a hit with my family! They loved the fudge ripple swirl and the moist, chocolatey texture.
Oreye Divine_Grace
[email protected]I'm not a big baker, but these brownies were so easy to make. I'm definitely going to make them again.
Star Shot
[email protected]These brownies are the best I've ever had! The fudge ripple swirl is so decadent and the brownies are so moist and chocolatey.
Amy Gelinas
[email protected]I was a bit skeptical about making these brownies, but I'm so glad I did! They were so easy to make and they turned out so well. The fudge ripple swirl was the perfect touch.
Papa Sonko
[email protected]These brownies were amazing! I made them for a party and they were gone in minutes. Everyone loved them.
Toni Man
[email protected]I've made these brownie bars several times now and they're always a hit! They're so fudgy and chocolatey, and the ripple of fudge on top is just irresistible.
Annalee McDevitt
[email protected]These fudge ripple brownie bars were absolutely delicious! They were so easy to make and turned out perfectly. The fudge ripple swirl was the perfect touch of sweetness and richness.