FUDGE PIE

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Categories     Chocolate     Nut     Dessert

Yield 1 (9-inch) pie

Number Of Ingredients 7

3/4 cup butter or margarine
3 (1-ounce) unsweetened chocolate squares
3 large eggs
1 1/2 cups sugar
3/4 cup all-purpose flour
1 teaspoon vanilla extract
3/4 cup chopped pecans, toasted and divided

Steps:

  • Cook butter and chocolate in a small saucepan over low heat, stirring often until melted. Beat eggs at medium speed with an electric mixer 5 minutes. Gradually add sugar, beating until blended. Gradually add chocolate mixture, flour, and vanilla, beating until blended. Stir in 1/2 cup pecans. Pour mixture into a lightly greased 9-inch pieplate. Bake at 350° for 35 to 40 minutes or until center is firm. Cool. Top each serving with vanilla ice cream and chocolate syrup; sprinkle with remaining chopped pecans.

BestBD bazar
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I was hesitant to try this recipe because I'm not a big fan of fudge, but I'm glad I did. This pie is amazing!


MD MITHU RANA
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This is a great recipe for fudge pie. It's easy to follow and the pie turns out delicious.


Tiana Weidman
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I've made this pie several times and it's always a success. The fudge filling is so rich and creamy, and the crust is flaky and buttery.


Byron Constable
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This pie is perfect for any occasion. It's easy to make and it's always a hit.


Lennox Mdoda
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I'm not a huge fan of fudge, but this pie is delicious! The filling is rich and decadent, but not too sweet.


Waqas Nooruddin
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This is the best fudge pie I've ever had! The filling is so smooth and creamy.


Mohsin Ameer
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This pie is easy to make and it's always a crowd-pleaser. I love the fudgy filling and the flaky crust.


Syedmubshir Hassan
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I made this pie for a party and it was a huge hit! Everyone loved it. The fudge filling is so rich and decadent.


Anushka Sundash
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This pie is amazing! The fudge filling is rich and creamy, and the crust is flaky and buttery. I will definitely be making this again.


Zeeshan Razzaq
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This is quickly becoming one of my go to recipes! It's easy to make and the fudgy filling is to die for. I highly recommend it!


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