This recipes was given to me from a co-worker many years ago and it's a hit everytime I make them!
Provided by Pat Hruska
Categories Other Snacks
Number Of Ingredients 9
Steps:
- 1. Preheat oven 350 degrees
- 2. Cook margarine, water, brown sugar and chocolate chips until all is melted. Pour into mixing bowl and let stand for 10 minutes. Mix on high and add eggs, one at a time. Stir in flour, salt and soda.
- 3. Refrigerate dough for 1/2 - 3/4 hr. (any longer the dough has tendancy to get hard.)
- 4. Line cookie sheet with foil, shiny side down. Place 1 teaspoon ball on sheet. Bake 12 to 15 minutes - no longer!
- 5. Remove from oven and place 1 Andes mint on cookie - let melt then swirl with knife. Let stand on sheet 2 minutes longer and place to rack.
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Micheal Coffin
[email protected]I'm allergic to mint. :(
Dum Dumebi
[email protected]I'm not a big fan of mint, but I'm willing to give these cookies a try.
Meer Zubair
[email protected]I can't wait to try these cookies. They look so delicious.
shahid iqbal
[email protected]These cookies are so easy to make, I bet even a beginner could do it.
Rakiyah Allen
[email protected]I love the green and white colors of these cookies. They're so festive!
Black Blaze
[email protected]These cookies are the perfect size for a quick snack or dessert.
md Riyem
[email protected]I made these cookies for my Christmas party and they were a huge hit. Everyone raved about them.
Manuel Rodriguez
[email protected]These cookies are so rich and decadent. They're perfect for a special occasion.
pastel wolfy9
[email protected]I love that these cookies are made with real mint extract. It gives them a much better flavor than the artificial stuff.
MD nayem Kazi
[email protected]These cookies are the perfect gift for any chocolate lover.
Malikwajid Malikwajid
[email protected]I'm not much of a baker, but these cookies were so easy to make. I'm definitely going to be making them again.
mst sarmin
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them and I sold out in no time.
Raji Fisayo
[email protected]These cookies are dangerous! They're so good that I can't stop eating them. I've already had three and I'm not even finished baking the batch.
Alexsussy
[email protected]I was a little skeptical about trying these cookies because I'm not a big fan of mint. But I was pleasantly surprised! The mint flavor is very subtle and it pairs perfectly with the chocolate.
Ben diamond
[email protected]I've made these cookies several times now and they always turn out perfect. They're a great recipe to have on hand for when you need a quick and easy dessert.
Cgg
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the whole family involved in the kitchen.
Prabin Chaudhary
[email protected]I love the combination of chocolate and mint in these cookies. They're the perfect after-dinner treat.
Na'ol Garamwe
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious.