FRUITY TOSTADA
This nice fruit Tostada makes a good breakfast. Can change the fruit to fit what is currently in season.
Provided by Debbwl
Categories Breakfast
Time 23m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Pre-heat oven to 400 degrees.
- Combine water and 1 teaspoon vanilla.
- Lightly coat both sides of tortillas with spray. Brush each side with water mixture.
- Place on wire rack on baking sheet. Bake at 400 degrees for 6 to 8 minutes or till lightly browned.
- Combine ricotta, yogurt, 1tablespoon lemon juice, sugar, lemon peel and 1 teaspoon vanilla in a small bowl.
- Spread equal amounts on all 4 tortillas leaving about 1/4 inch edge.
- Place 1 tablespoon lemon juice, orange, mint or basil, banana, and strawberries in a bowl and gently toss to combine. Spoon equal amounts on top of each tostada.
- Garnish with mint or basil sprigs.
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Zayan Bin Taimur
[email protected]This is a great recipe for a quick and easy breakfast. It's also a great way to use up leftover fruit.
Stuart Rogers
[email protected]I've made this recipe with a variety of different fruits and it's always delicious. It's a great way to use up whatever fruit you have on hand.
Katie Naray
[email protected]This is a really simple recipe, but it's so delicious. I love the combination of sweet and salty.
Terry Corbett
[email protected]I made this for my kids and they loved it! It's a great way to get them to eat more fruit.
Olamide Okunola
[email protected]This was a great way to use up some leftover fruit. It was a delicious and healthy breakfast.
Shahab Shah
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's the perfect dish for a summer party.
Ryan Hale
[email protected]This is a delicious and healthy recipe that's perfect for breakfast or lunch. I love the combination of fruit and peanut butter.
bongani dube
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Rizwan jani Rizwanahmad
[email protected]This is a great recipe for a quick and easy breakfast. It's also a great way to use up leftover fruit.
Sophia Mington
[email protected]I've made this recipe with a variety of different fruits and it's always delicious. It's a great way to use up whatever fruit you have on hand.
Okiror joel
[email protected]This is a really simple recipe, but it's so delicious. I love the combination of sweet and salty.
Iokaa Iokaa
[email protected]I made this for my kids and they loved it! It's a great way to get them to eat more fruit.
Gracie Cantu
[email protected]This was a great way to use up some leftover fruit. It was a delicious and healthy breakfast.
Imran Baghilkhan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's the perfect dish for a summer party.
Marie D
[email protected]This is a great recipe for a quick and healthy snack. I love that it's so versatile and you can use any fruit you have on hand.
Sibuyiselwe Tshangana
[email protected]I made this for breakfast and it was a hit! The combination of fruit and peanut butter was perfect.
Oboy Solo
[email protected]This was a delicious and easy recipe to follow. I used fresh fruit and it was so refreshing. I will definitely be making this again.