FRUITY PASTA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fruity Pasta Salad image

Pasta salad takes on a whole new taste with fruit, marshmallows and cream. Folks will find it hard to turn down a hearty helping of this old-fashioned salad.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12-14 servings.

Number Of Ingredients 13

1 can (20 ounces) pineapple chunks
2 large eggs, lightly beaten
3 tablespoons lemon juice
2 tablespoons sugar
1 tablespoon butter
1/4 teaspoon salt
1-1/4 cups heavy whipping cream, whipped
6 to 7 cups cooked cooled spiral pasta
1 can (11 ounces) mandarin oranges, drained
2 medium apples, diced
2 cups miniature marshmallows
1 cup halved seedless green grapes
1/4 cup maraschino cherries

Steps:

  • Drain pineapple, reserving 3 tablespoons juice in a saucepan. Set pineapple aside. To juice, add eggs, lemon juice, sugar, butter and salt; cook and stir over medium heat for 3-4 minutes or until thickened. Cool to room temperature. Fold in whipped cream. , In a large bowl, combine pasta, oranges, apples, marshmallows, grapes and pineapple. Fold in dressing. Chill. Garnish with cherries.

Nutrition Facts : Calories 266 calories, Fat 10g fat (6g saturated fat), Cholesterol 62mg cholesterol, Sodium 76mg sodium, Carbohydrate 41g carbohydrate (21g sugars, Fiber 2g fiber), Protein 5g protein.

vasile josan
[email protected]

This salad is perfect for a summer cookout or picnic.


Kaylyn
[email protected]

I love the pop of color that the fruit adds to this salad.


suhana begom
[email protected]

This salad is a great way to get your kids to eat their fruit.


Mackenson Noël - Mr. Immortal
[email protected]

I've made this salad several times and it's always a hit. It's a great recipe to have on hand for last-minute guests.


Michelle Logan
[email protected]

This recipe is a great way to use up leftover fruit.


Mark Alexander Gaw Dalzell
[email protected]

I'm not a huge fan of mayonnaise, so I used Greek yogurt instead. It was just as good!


Juthy Rani
[email protected]

I used fresh fruit from my garden and it made this salad extra delicious.


YUVI THE KING
[email protected]

This is a great recipe for a potluck or picnic. It's easy to make and everyone loves it.


Tonu roy
[email protected]

I'm not usually a fan of fruit in my pasta salad, but this recipe changed my mind. The flavors are so well-balanced.


Junior Mtsweni
[email protected]

This salad is so refreshing and flavorful. It's perfect for a light lunch or dinner.


Farrukh Official
[email protected]

I followed the recipe exactly and it turned out great. My family loved it.


gumti 4
[email protected]

Easy to make and delicious!


SAIN BUX KEERIO
[email protected]

This recipe is a keeper! I love the combination of fruit and pasta. It's a great dish for a summer cookout.


Munawar Sultan
[email protected]

This salad was a bit too sweet for my taste, but I think that's just a matter of personal preference. I might try using less fruit next time.


Safraz Nawaz
[email protected]

I've made this pasta salad several times now, and it's always a crowd-pleaser. The dressing is perfectly tangy and sweet, and the fruit adds a nice refreshing touch.


Masood masood
[email protected]

This pasta salad was a huge hit at my last potluck! Everyone loved the unique combination of sweet and savory flavors. I will definitely be making this again.