FRUITY ANGEL FOOD TRIFLE
This summery dessert showcases an attractive assortment of fresh and canned fruit. "I refined the original recipe over time to suit our family's tastes," explains Louise Bouvier of Lafleche, Saskatchewan.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 16-20 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, beat milk and pudding mix on low speed for 2 minutes; set aside. , Split cake horizontally into thirds. Place one layer in a 5-qt. trifle or serving bowl that is 9 in. in diameter. Top with a third of the pudding, whipped topping and fruit. Repeat layers twice. Cover and chill for at least 3 hours.
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Anaza Peter
[email protected]This trifle is a classic for a reason! It's always a hit at parties and potlucks. The combination of angel food cake, fruit, and whipped cream is simply irresistible.
Spoon k
[email protected]The trifle was easy to make, but it didn't turn out as I expected. The cake was a bit dry and the whipped cream was too runny.
Delmore Alvarez
[email protected]This trifle was a bit too sweet for my taste, but it was still enjoyable. I think I would use less sugar next time.
Imran irshaid Gfjh
[email protected]I'm not a big fan of trifles, but this one was really good! The cake was light and airy, and the fruit and whipped cream were fresh and flavorful. I would definitely recommend this recipe.
Adriyan asif
[email protected]This trifle is absolutely delicious! The cake is so moist and fluffy, and the fruit and whipped cream are the perfect complement. I will definitely be making this again and again.
Keith Walker
[email protected]The trifle was easy to make, but it didn't turn out as I expected. The cake was a bit dry and the whipped cream was too runny.
Michael Alvarado
[email protected]This trifle was a bit too sweet for my taste, but it was still enjoyable. I think I would use less sugar next time.
Hannah Poy
[email protected]I love this trifle! It's so light and refreshing, and the flavors of the fruit and whipped cream go perfectly together. I've made it several times and it's always a crowd-pleaser.
Loqman Hamdan
[email protected]This trifle was easy to make and turned out beautifully. The layers of cake, fruit, and whipped cream were perfect, and the trifle was a big hit with my family.
Sanique Dawkins
[email protected]I made this trifle for a potluck and it was a huge success! The cake was so moist and flavorful, and the fruit and whipped cream added a nice touch of sweetness and creaminess. I would definitely recommend this recipe.
Rodrigo Vieira
[email protected]This trifle was a huge hit at my last dinner party! Everyone loved the light and fluffy angel food cake, and the combination of fresh fruit and creamy whipped cream was divine. I will definitely be making this again.