FRUITED RICE PILAF
I'm always trying to get fruit into our menus. I stirred some into plain rice pilaf one night, and it was a hit!-Lucille M. Gendron, Pelham, New Hampshire
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Cook rice pilaf according to package directions. Stir in the butter until melted. Add the pineapple, raisins and salad dressing. Top with toasted coconut if desired.
Nutrition Facts : Calories 347 calories, Fat 15g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 900mg sodium, Carbohydrate 50g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein.
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Tufail Ahmad
[email protected]This pilaf was a little too dry for my taste. I think I would add more broth or water next time.
Robo Raptor70
[email protected]I'm not a huge fan of rice pilaf, but this recipe changed my mind. The addition of dried fruits and nuts made it so flavorful and interesting. I will definitely be making this again.
Fahd Benkaddour
[email protected]This pilaf is so flavorful and delicious. I love the combination of dried fruits and nuts. I will definitely be making this again.
Ratan Pun
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. I've made it several times and it's always a hit.
Ram Sonar
[email protected]I made this pilaf for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
Soltan Ahammad
[email protected]This pilaf is delicious! The dried fruits and nuts add a nice sweetness and crunch. I served it with roasted chicken and it was a perfect meal.
Georgia Goldstone
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I've made it for potlucks, family gatherings, and even just for a weeknight meal. It's always a hit.
YGO Locals
[email protected]This pilaf was easy to make and the results were delicious. I served it with grilled chicken and it was a perfect meal.
Amanullah Aman
[email protected]This recipe was a bit bland for my taste. I think I would add more spices next time.
Lawrence Adamah
[email protected]This pilaf was a little too dry for my taste. I think I would add more broth or water next time.
VALLA VALLA
[email protected]I'm not a huge fan of rice pilaf, but this recipe changed my mind. The addition of dried fruits and nuts made it so flavorful and interesting. I will definitely be making this again.
Adil Comunication
[email protected]This pilaf is so flavorful and delicious. I love the combination of dried fruits and nuts. I will definitely be making this again.
Kazim manuk
[email protected]This recipe is a keeper! It's easy to make and the results are always delicious. I've made it several times and it's always a hit.
AQUILES CASTILLO
[email protected]I made this pilaf for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
N Thoresen
[email protected]This pilaf is delicious! The dried fruits and nuts add a nice sweetness and crunch. I served it with roasted chicken and it was a perfect meal.
Takang Abunaw
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I've made it for potlucks, family gatherings, and even just for a weeknight meal. It's always a hit.
Bd Crickat fun
[email protected]This recipe was easy to follow and the results were delicious. I used a variety of dried fruits and nuts, and the pilaf was packed with flavor. I served it with grilled chicken and it was a perfect meal.
Ashikaga Yoshihisa
[email protected]I'm not usually a fan of rice pilaf, but this recipe changed my mind. The addition of dried fruits and nuts made it so flavorful and interesting. I will definitely be making this again.
azhar hassanah
[email protected]This fruited rice pilaf was a hit with my family! The flavors of the dried fruits and nuts were perfectly balanced with the savory rice. I will definitely be making this again.