FRUIT-TOPPED PORK CHOPS AND RICE
"This is a quick and delicious meal I often serve to guests," says Priscilla Gilbert of Indian Harbour Beach, Florida. Dried fruit adds a special touch to the dish. Served with a fast rice mix, dinner will be on the table before you know it!
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Sprinkle pork chops with pepper. In a large skillet, cook chops in 2 tablespoons oil over medium-high heat for 4-5 minutes on each side or until a thermometer reads 145 °. Remove and keep warm., In the same skillet, saute shallots in remaining oil for 1 minute. Add fruit and broth. Bring to a boil. Reduce heat; cover and simmer for 3-5 minutes or until mixture is slightly thickened. Top pork chops with fruit mixture., Meanwhile, microwave rice according to package directions. Divide rice among serving plates; dot with butter and sprinkle with parsley. Serve with pork chops and fruit.
Nutrition Facts : Calories 604 calories, Fat 28g fat (8g saturated fat), Cholesterol 95mg cholesterol, Sodium 333mg sodium, Carbohydrate 58g carbohydrate (25g sugars, Fiber 5g fiber), Protein 30g protein.
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Waqas Sab
[email protected]I'm not sure what I did wrong, but my pork chops were dry and the fruit topping was too sweet.
AJAY TZ255
[email protected]This recipe is a game-changer. I'll never cook pork chops any other way again.
Riaz Khalil
[email protected]I made this recipe for my in-laws and they raved about it. Definitely a 5-star recipe!
Purity Kariuki
[email protected]This recipe is a must-try. You won't be disappointed.
Queen Faliz
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Gabriel Ainerugaba
[email protected]I'll definitely be making this recipe again. It's a keeper!
Mr Ovi
[email protected]This recipe is a winner! The pork chops were cooked perfectly and the fruit topping was a delightful surprise.
Hamza Tanveer
[email protected]Pork chops and fruit? I was skeptical, but this recipe is actually really good.
Lisa Bhagwandin
[email protected]This is a great recipe for beginners. It's easy to follow and the end result is delicious.
benjamin maxwell
[email protected]I love that this recipe is so versatile. I've used different types of fruit in the topping, and I've even used different types of meat, like chicken or turkey.
Collins Mwongela
[email protected]This recipe is perfect for a summer cookout. The pork chops can be grilled or cooked in a skillet, and the fruit topping can be made ahead of time.
Md Ibrahim Kholil
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the combination of the pork chops and the fruit topping.
Lisa Julie
[email protected]This recipe is a great way to use up leftover fruit. I had some bananas and apples that were about to go bad, and they were perfect for the topping.
brianda gonzalez
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The fruit topping really helped to balance out the flavor of the pork.
Fanter Boy
[email protected]I love this recipe because it's so easy to make. I can throw it together on a weeknight and it's always a hit with my family.
selemon kashti
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork chops are always juicy and tender, and the fruit topping is a delicious addition.
Tebello Ramango
[email protected]This recipe was easy to follow and the end result was amazing! The pork chops were cooked perfectly and the fruit topping was the perfect touch.
Bafana Mpondo
[email protected]I made this dish last night and it was a hit with my family! The pork chops were juicy and flavorful, and the fruit topping was a sweet and tangy complement. The rice was the perfect side dish to soak up all the delicious sauce.