FRUIT-STUFFED CHICKEN
I created this recipe to serve at the wedding dinner for the pastor of our church. After experimenting with a lot of chicken dishes, I finally hit on a winner. The bride and groom were pleased. -Claudette Mogle, Federal Way, Washington
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Flatten chicken to 1/4-in. thickness. Combine the apricots, cranberries and plums; place half on each chicken breast. Roll up tightly; secure with toothpicks Place seam side down in a greased 8-in. square baking dish., In a saucepan, combine preserves and lemon juice. Cook and stir for 5 minutes over medium heat; pour half over the chicken. Keep the remaining sauce warm. , Bake the chicken, uncovered, at 350° for 25 minutes or until juices run clear. Serve with warm sauce.
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Lucia Guterres
[email protected]This recipe is the worst.
Ayad Nuri
[email protected]I hated this dish.
Kashif Ur rehman
[email protected]This dish is gross.
karwan jalal
[email protected]This recipe is a fail.
calvin biggs
[email protected]I would not recommend this recipe to anyone.
Khakim Karman
[email protected]This dish is a waste of time and money.
Bobbie Baham
[email protected]I found this recipe to be bland and uninspired.
Siphosethu Mkhumbeni
[email protected]This recipe is not for beginners. It's a bit complicated and time-consuming.
Nothando Nothando
[email protected]I'm not sure if I would make this dish again. It was a lot of work and the results were just okay.
Shinaaz Magerman
[email protected]I think this dish would be even better if you used fresh fruit instead of canned fruit.
Luke Baker
[email protected]This dish is a great way to get your kids to eat their fruits.
Binda regmi123
[email protected]I love the combination of fruit and chicken in this dish.
MICHAEL Schmidt
[email protected]This recipe is easy to follow and the results are amazing.
Taonga Zulu
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Elizabeth Travers
[email protected]This dish is perfect for a special occasion. I made it for my husband's birthday and he loved it.
Hira Lal
[email protected]This recipe is a great way to use up leftover fruit. I had some apples and pears that were about to go bad, so I decided to make this dish. It turned out great!
Daniel farrow
[email protected]I made this dish last night and it was absolutely delicious! The chicken was cooked perfectly and the fruit stuffing was so moist and flavorful.
Morshed Qwer
[email protected]This fruit-stuffed chicken recipe was a hit with my family! The chicken was moist and flavorful, and the fruit stuffing was a delicious and refreshing addition.