FRUIT SLUSH CUPS
This frosty favorite from Betty Webb of Nauvoo, Illinois is a great brunch basic or springtime snack. Pour the entire batch into one container to freeze, then scoop out single servings. Or spoon the colorful medley into individual plastic cups before freezing.
Provided by Taste of Home
Categories Breakfast Brunch Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the water, sugar and concentrates. Cook and stir over medium heat until sugar is dissolved. Stir in the fruit. , Pour into a shallow 3-qt. freezer container. Cover and freeze for 8 hours or overnight. Remove from the freezer 1 hour before serving.
Nutrition Facts : Calories 185 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 47g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
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Zidan
zidan19@yahoo.comI would definitely recommend this recipe. It's easy to make, delicious, and a great way to use up leftover fruit.
Rokonuj Jaman
jamanrokonuj43@hotmail.comThis is a great recipe for a party. I made it for a summer cookout and it was a hit. Everyone loved it.
ISMAIL AM ISMAIL
i_i@hotmail.frI wasn't sure how this recipe would turn out, but I was pleasantly surprised. The fruit slush was delicious and it was so easy to make. I will definitely be making this again.
Lana Nickey
n.l57@yahoo.comTwo thumbs up!
nokthula dlamini
dn@yahoo.comThis was a great recipe! I made it with my kids and they loved it. It was a fun and easy way to get them to eat more fruit.
Monahib Hagary
hagary@yahoo.comI love how versatile this recipe is. You can use any type of fruit you like, and you can adjust the amount of sugar to taste. I also like to add a little bit of lime juice for a tart flavor.
Kebba Susso
k.susso@yahoo.com5 stars!
pania ahangari
ahangari_p61@aol.comI've made this recipe several times now and it's always a hit. It's so easy to make and it's a great way to use up leftover fruit.
Primrose Angel
primrose_a36@hotmail.co.ukYum!
Hafez Sajid
hafez@aol.comThis fruit slush was a huge hit! I made it with a variety of fruits, including strawberries, blueberries, and pineapple, and it was so refreshing and delicious. I also liked that it was a healthy snack option.