FRUIT SALAD PUDDING
Can't recall where I got this recipe many years ago, but I've double & tripled the recipe at times to made it for weddings & special gatherings, & it's always a hit! And the recipe can be varied by using a different flavor of pudding! Preparation time does not include time needed to chill.
Provided by Sydney Mike
Categories Dessert
Time 10m
Yield 15 serving(s)
Number Of Ingredients 9
Steps:
- With electric mixer, carefully beat Cool Whip, sugar & sour cream until stiff.
- Add instant pudding & milk, & continue beating.
- When well blended, add drained fruit.
- Pour into clear serving bowl & chill.
- When ready to serve, sprinkle coconut over pudding.
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SURYA SARKI
[email protected]I would not recommend this recipe to others.
gaming zoon
[email protected]This recipe is not worth the effort.
Naomi Robinson
[email protected]I followed the recipe exactly and it didn't turn out well.
Riwjdon Dheud
[email protected]This recipe is a bit too sweet for my taste.
Nazir wazir
[email protected]I added some whipped cream to the top and it was divine!
REBIN IT
[email protected]This is a great recipe for using up leftover fruit.
Bithe Islam
[email protected]I love that this recipe can be made with fresh or frozen fruit.
Mohammed Salim
[email protected]This recipe is easy to follow and the results are delicious.
Niyah Moore
[email protected]I've made this recipe several times and it always turns out great.
Jenifer Manley
[email protected]This is a great recipe for a summer party.
Baltazar Castillo
[email protected]I made this for a party and it was a huge hit!
Jake Lombardo
[email protected]This was the best fruit salad pudding ever!