FRUIT PIE
A medley of flavors and textures will delight your tastebuds in this pie full of cherries, currants, dried cranberries, gooseberries, and apples. Our son put this pie together and it is fabulous! Very fruity
Provided by WHTETAIL
Categories Desserts Pies Fruit Pie Recipes Cranberry Pie Recipes
Time 1h20m
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl, mix together cherries, cherry pie filling, currants, cranberries, gooseberries, apples, sugar, cinnamon, and almond extract. Allow to set 15 minutes.
- Spoon equal amounts of fruit mixture into 3 pastry-lined 9 inch pie pans. Dot each pie with 1 tablespoon butter. Cover each pie with top pastry. Seal edges and cut steam vents in tops.
- Bake in preheated oven for 45 to 50 minutes, until golden brown.
Nutrition Facts : Calories 505.1 calories, Carbohydrate 89.2 g, Cholesterol 3.8 mg, Fat 16.6 g, Fiber 5.8 g, Protein 4.3 g, SaturatedFat 4.7 g, Sodium 252.3 mg, Sugar 49.2 g
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Admin Vk
[email protected]This fruit pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was delicious. I used a mix of apples, blueberries, and strawberries, and it was the perfect combination. I will definitely be making this pie
Hassan hadi Hadi
[email protected]This fruit pie was delicious! The crust was flaky and the filling was bursting with flavor. I used a mix of apples, blueberries, and peaches, and it was the perfect combination. I will definitely be making this pie again.
semsem badawy
[email protected]This fruit pie was easy to make and turned out great. The crust was flaky and the filling was delicious. I used a mix of apples, peaches, and cherries, and it was the perfect combination. I will definitely be making this pie again.
James Mwangi
[email protected]This fruit pie was delicious! The crust was flaky and the filling was bursting with flavor. I used a mix of apples, blueberries, and raspberries, and it was the perfect combination. I will definitely be making this pie again.
sohail Ali Khan
[email protected]This fruit pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was delicious. I used a mix of apples, blueberries, and strawberries, and it was the perfect combination. I will definitely be making this pie
Md Arman2
[email protected]This fruit pie was delicious! The crust was flaky and the filling was bursting with flavor. I used a mix of apples, blueberries, and peaches, and it was the perfect combination. I will definitely be making this pie again.
Elisha Wicks
[email protected]This fruit pie was easy to make and turned out great. The crust was flaky and the filling was delicious. I used a mix of apples, peaches, and cherries, and it was the perfect combination. I will definitely be making this pie again.
RealDeal Chic
[email protected]This fruit pie was delicious! The crust was flaky and the filling was bursting with flavor. I used a mix of apples, blueberries, and raspberries, and it was the perfect combination. I will definitely be making this pie again.
Iviwe Ngolo
[email protected]This fruit pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was delicious. I used a mix of apples, blueberries, and strawberries, and it was the perfect combination. I will definitely be making this pie
Zaini Jara
[email protected]This fruit pie was delicious! The crust was flaky and the filling was bursting with flavor. I used a mix of apples, blueberries, and peaches, and it was the perfect combination. I will definitely be making this pie again.
Grace Robert
[email protected]I'm not a baker, but this fruit pie was easy to make and turned out great. The crust was flaky and the filling was delicious. I used a mix of apples, peaches, and strawberries, and it was the perfect combination. I will definitely be making this pie
Muchakanda Richard
[email protected]This fruit pie was easy to make and turned out great. The crust was flaky and the filling was delicious. I used a mix of apples, blueberries, and raspberries, and it was the perfect combination. I will definitely be making this pie again.
Hillary Mokua
[email protected]I made this fruit pie for a potluck, and it was a huge hit. Everyone loved it. The crust was flaky and the filling was delicious. I used a mix of apples, peaches, and cherries, and it was the perfect balance of sweetness and tartness. I will definite
Information Media
[email protected]This fruit pie was delicious! The crust was flaky and the filling was bursting with flavor. I used a mix of apples, blueberries, and strawberries, and it was the perfect combination. I will definitely be making this pie again.
Jordan Cook
[email protected]I'm not a huge fan of fruit pies, but this one was really good. The crust was flaky and the filling was sweet and tart. I especially liked the addition of the cinnamon and nutmeg. I would definitely make this pie again.
Sandra ntambo
[email protected]This pie was a bit more work than I expected, but it was worth it. The crust was perfect, and the filling was delicious. I used a mix of apples, peaches, and blueberries, and it was the perfect balance of sweetness and tartness. I will definitely be
Obi Prosper
[email protected]I've made this fruit pie several times now, and it's always a hit. The recipe is easy to follow, and the results are always perfect. The crust is flaky and golden brown, and the filling is sweet and tart. I love that you can use any type of fruit you
margarett mosidi
[email protected]This fruit pie recipe is a winner! The crust is flaky and buttery, and the filling is bursting with juicy fruit. I used a mix of apples, blueberries, and peaches, and it was delicious. I'll definitely be making this pie again.