FRUIT 'N' CHEESE KABOBS WITH STRAWBERRY DIP
Juicy, colorful fruit pairs with mozzarella cheese for a special treat in this kabob recipe. The sweet and tangy strawberry dip makes an ideal accompaniment. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 kabobs and 1/2 cup dip.
Number Of Ingredients 9
Steps:
- In a small bowl, beat the cream cheese, chopped strawberries, jam, honey, lemon juice and peel until combined. Cover and refrigerate until serving., On two skewers, alternately thread the strawberries, cheese cubes and cantaloupe. Serve with dip.
Nutrition Facts : Calories 268 calories, Fat 15g fat (10g saturated fat), Cholesterol 45mg cholesterol, Sodium 333mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 13g protein.
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Mrs Leghari
[email protected]These kabobs are a great way to add some color to your party platter.
Salah uddin ahmed
[email protected]I can't wait to try these kabobs with different fruits and cheeses.
Salih Danmaiganye
[email protected]These kabobs are a healthy and delicious snack or appetizer.
Md Shojib
[email protected]I love how versatile these kabobs are. You can use any type of fruit and cheese you like.
Mathu Yogarajah
[email protected]These kabobs are a great way to use up leftover fruit.
Austintatiousnes Saranwrap
[email protected]I've made these kabobs several times and they're always a crowd-pleaser.
SR RANA 143
[email protected]These kabobs are perfect for a party. They're easy to make and everyone loves them.
Umar Brohi
[email protected]I made these kabobs for a baby shower and they were a big hit.
Sushant Shah
[email protected]These kabobs are a great way to get kids to eat their fruit.
Ahmad garba Adam
[email protected]The strawberry dip was a little too sweet for my taste.
Rea Labine
[email protected]I'm not a big fan of fruit and cheese together, but these kabobs were surprisingly good.
Maxeddw
[email protected]These kabobs are so refreshing and light. They're perfect for a summer party.
Guy Johnson
[email protected]The strawberry dip was delicious! I could definitely taste the fresh strawberries.
Tonny Kingstone
[email protected]I used a variety of fruits and cheeses in my kabobs, including strawberries, blueberries, pineapple, cheddar, and mozzarella.
Johara Khatun
[email protected]The kids loved helping me make these kabobs. They were so excited to eat them!
Mariya Hossin
[email protected]I love how easy these kabobs are to make. They're perfect for a quick and healthy snack or appetizer.
GGMC_93 RADHAWY
[email protected]These fruit and cheese kabobs were a hit at my last party! The strawberry dip was the perfect complement to the sweet fruit and savory cheese.