The home economist in our test kitchen came up with this colorful combination. It's a simple, nutritious snack that's a snap to put together, much to the delight of busy holiday cooks! -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 3 dozen.
Number Of Ingredients 6
Steps:
- Cut cheese into chunks or slices. If desired, cut into shapes with small cutters. Alternately thread cheese and fruit onto wooden skewers. Serve immediately.
Nutrition Facts : Calories 170 calories, Fat 12g fat (7g saturated fat), Cholesterol 37mg cholesterol, Sodium 188mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 10g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
anthony campos
[email protected]These kabobs are so easy to make, even a beginner cook can do it. They're a great way to impress your friends and family with a simple but delicious snack or appetizer.
HERO Kanxo
[email protected]I love that these kabobs are made with fresh fruits and vegetables. They're a healthy and delicious snack that I can feel good about giving to my family.
Babar Shan
[email protected]These kabobs are perfect for summer cookouts. They're light and refreshing, and they're always a hit with my guests. I love to serve them with a variety of dipping sauces.
Ruby Gill
[email protected]My kids love these kabobs! They're a fun and healthy way to get them to eat their fruits and vegetables. I always have a batch of these in the fridge for after-school snacks.
Sirtaj safi
[email protected]I love the combination of sweet and savory in these kabobs. The cheese is creamy and rich, and the fruit adds a nice pop of sweetness. They're the perfect snack or appetizer.
Hajii Akbar
[email protected]These kabobs are my go-to snack for busy weeknights. They're so quick and easy to make, and they're always a hit with my family.
jannatul jannatul
[email protected]I love making these kabobs with different fruits and cheeses. It's a great way to use up whatever I have on hand. I've even made them with grilled chicken or shrimp for a more savory option.
Serenity Posch
[email protected]These fruit and cheese kabobs are always a crowd-pleaser at my parties. They're so easy to make ahead of time, and they're always a hit with both kids and adults.
Fila Boy Foyez
[email protected]I'm always looking for healthy snacks for my family, and these kabobs are perfect. They're packed with fruits and vegetables, and they're a great way to get my kids to eat their daily dose of produce.
Siam Siam
[email protected]These fruit and cheese kabobs were a hit at my daughter's birthday party! They were so easy to make and everyone loved them. The combination of sweet fruit and savory cheese was perfect.