FRUIT-GLAZED PORK CHOPS
Here's a fast and simple way to grill chops in half an hour. Other fruit preserves can be easily substituted. These are also nice broiled in the oven. -Edie DeSpain, Logan, Utah
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the barbecue sauce, preserves, corn syrup, mustard and cloves; set aside., Sprinkle pork chops with salt and pepper. On a lightly oiled grill, grill chops, covered, over medium heat or broil 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°, basting frequently with sauce mixture. Let meat stand for 5 minutes before serving.
Nutrition Facts : Calories 336 calories, Fat 10g fat (4g saturated fat), Cholesterol 98mg cholesterol, Sodium 446mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 0 fiber), Protein 35g protein.
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SAHA Jalal
[email protected]This recipe seems a bit too complicated for me. I'm not sure I have the time or patience to make it.
Md Symon
[email protected]I'm not sure how I feel about the combination of fruits and pork, but I'm willing to give it a try.
Ayan qureshi
[email protected]I'm always looking for new pork chop recipes, and this one definitely fits the bill.
Dirty Sprite
[email protected]This recipe is a great way to change up your usual pork chop routine.
Awaga Desmond
[email protected]I can't wait to try this recipe. It looks delicious!
Amraa byambatogtoh
[email protected]This recipe is a must-try for anyone who loves pork chops.
Akinrolabu Victoria
[email protected]I highly recommend this recipe. It's easy to follow and the results are amazing.
Hussain Malik
[email protected]This recipe is a keeper! I'll definitely be making it again.
Clyde Purnell
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Rana Atta
[email protected]I love this recipe! The pork chops are always juicy and flavorful, and the glaze is to die for.
Francis Abban
[email protected]This is my new go-to recipe for pork chops. It's easy to make and always turns out great.
Lindiwe Mosutha
[email protected]I'm not usually a fan of pork chops, but this recipe changed my mind. The glaze was amazing and the pork chops were so tender.
Tugume Elliott
[email protected]I made this dish for a dinner party and everyone raved about it. The pork chops were cooked perfectly and the glaze was delicious.
Tamika Murphy
[email protected]This recipe was a hit with my family! The pork chops were juicy and flavorful, and the glaze was the perfect balance of sweet and tangy.