This was giving to me by a dear sister in Christ. I make it for my doughter for Christmas every year. ENJOY!
Provided by Eddie Jordan
Categories Fruit Desserts
Time 15m
Number Of Ingredients 8
Steps:
- 1. Combine cherry pie filling AND eagle brand milk.
- 2. Add pineapple, chopped nuts, cocoanut and marshmallows, Fold in cool whip
- 3. Fill pie crust. sprinkle tops wiyh chopped nuts, cocoanut. Chill over night
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hadly Werrant
[email protected]This pie is a must-try for any fruit lover.
Naseeb Abdul
[email protected]I can't wait to make this pie again!
Awais Mayo
[email protected]This pie is a 5-star recipe!
Dani Greiner
[email protected]I highly recommend this pie recipe.
kripa timilsina
[email protected]This pie is the perfect dessert for a potluck.
Elizabeth Tavira
[email protected]I love that this pie can be made ahead of time.
Parsa Ghorbani
[email protected]This pie is a great way to get your kids to eat fruit.
S Redmond
[email protected]I've tried several fruit fluff pie recipes, and this one is by far the best.
Woodie Wilson
[email protected]This pie is so easy to make, even a beginner can do it.
Treasure Hasten
[email protected]I love how light and fluffy this pie is.
Leallie Murray
[email protected]This pie is the perfect dessert for a summer party.
Matt Reader
[email protected]I made this pie for my family reunion, and it was a huge hit!
Ok Jony
[email protected]This pie is a great way to use up leftover fruit.
Kipp Young
[email protected]I love the combination of fruit and cream cheese in this pie. It's the perfect balance of sweet and tart.
Greg Hurst
[email protected]This pie is so easy to make, and it's so delicious!
el dons
[email protected]I've made this pie several times now, and it's always a crowd-pleaser.
Dan Giesbrecht
[email protected]This pie was a hit at my last party! Everyone loved the light and fluffy filling, and the graham cracker crust was the perfect finishing touch.