FRUIT-COCKTAIL COBBLER
This recipe is from my Better homes and Gardens Cookbook copyrighted in 1970. It is a very easy last minute desert to make and is wonderful for fruit lovers.
Provided by Laura Daszynicz
Categories Fruit Desserts
Number Of Ingredients 9
Steps:
- 1. Drain fruit cocktail, reserving syrup, Mix brown sugar and cornstarch, add reserved syrup.Cook and stir until thick. Add fruit cocktail,orange peel and orange sections. Heat just to boiling.Pour into 8x8x2 inch baking dish. Dot with 2 tablespoon butter.Combine biscuit mix, cream and 1 tablespoon butter, mix just to moistened. Quickly drop by spoonfuls onto hot fruit.
- 2. Bake in hot oven 400 degrees 0 minutes or till biscuits are done. Serve warm with cream.
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Craig Lewis
[email protected]Must try!
Pirenam Katchale
[email protected]5 stars!
Op Mustak
[email protected]I would definitely recommend this recipe to others.
L is for Winner
[email protected]Overall, I really enjoyed this fruit cocktail cobbler. It was easy to make and tasted delicious.
BILAL AWAN
[email protected]The cobbler took a bit longer to bake than the recipe said, but it was worth the wait.
Shiva Neupane
[email protected]I found the instructions to be a bit confusing, but the cobbler still turned out well.
Abubakar Imran
[email protected]The cobbler was a bit too sweet for my taste, but it was still very good.
Ali Jutt brand
[email protected]This recipe is a keeper! I will definitely be making this cobbler again.
Angel Pius
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
EY YEAMIN
[email protected]This cobbler is a great way to use up leftover fruit. I had a bunch of berries that were about to go bad, and this recipe was the perfect way to use them up.
Blessing James
[email protected]I loved the addition of the spices to the fruit filling. It gave the cobbler a unique and delicious flavor.
Chagga Derrick
[email protected]The cobbler was delicious! The fruit was fresh and flavorful, and the crust was perfectly golden brown.
Ch irfan M irfan
[email protected]This recipe is so easy to follow, even for a beginner like me. The cobbler turned out perfectly and was a big hit with my family.
Sharif Munna
[email protected]I've made this cobbler twice now and it's always a hit! The crust is flaky and buttery, and the fruit filling is sweet and juicy.
Alayna Mcdonald
[email protected]This fruit cocktail cobbler was a delightful treat! The combination of fruits and spices created a wonderful flavor that was perfect for a summer dessert.