FRUIT COCKTAIL CAKE V
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking soda, cinnamon and salt. Set aside.
- In a large bowl, cream together the margarine and brown sugar until light and fluffy. Beat in the eggs one at a time. Beat in the flour mixture, then stir in the fruit cocktail and syrup, mixing just until combined. Stir in the walnuts and chocolate chips.
- Pour batter into prepared pan. Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 315.3 calories, Carbohydrate 48 g, Cholesterol 31 mg, Fat 12.7 g, Fiber 2.2 g, Protein 5.3 g, SaturatedFat 3.3 g, Sodium 467.4 mg, Sugar 27.7 g
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JOSHUA WILSON
[email protected]This cake is a winner! It's easy to make, delicious, and always a crowd-pleaser.
Md Munna babu
[email protected]I'm not a big baker, but this cake was so easy to make. I'm definitely going to make it again.
Luis Blas
[email protected]This cake is a great make-ahead dessert. I made it the day before my party and it was still fresh and delicious the next day.
Anne Kibugi
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Marseu Eliesa
[email protected]This is the best fruit cocktail cake I've ever had! It's moist, fluffy, and bursting with flavor.
Sova Budhathoki
[email protected]This cake is so easy to make and it's always a hit at parties. I highly recommend it!
Malik Nadeem
[email protected]I've made this cake several times and it always turns out great. It's a keeper recipe!
Ahamed Fatima
[email protected]This cake is a great way to get your kids to eat fruit. They'll love the sweet taste and the fun colors of the fruit cocktail.
Junaid Alhabib
[email protected]I'm not a big fan of fruit cake, but this one is actually really good. The fruit cocktail adds a nice sweetness and flavor that makes it really enjoyable.
JK JUNAED KHAN
[email protected]This cake is perfect for any occasion. It's simple to make and always a crowd-pleaser.
June Six
[email protected]I made this cake for my family and they loved it! It was gone in no time.
Shahd Elghamry
[email protected]This cake is a great way to use up leftover fruit cocktail. It's also a delicious and affordable dessert.
Nick Witucki
[email protected]I love how moist and fluffy this cake is. The fruit cocktail adds a nice touch of sweetness and flavor.
Rita Sapkota
[email protected]This cake is so easy to make and it always turns out perfect. It's my go-to recipe for any occasion.
macabenlarbernardita Serrapico
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the moist texture and the flavorful fruit. I will definitely be making this cake again.
Tarek rohman
[email protected]This fruit cocktail cake is a delightful treat! The combination of tangy fruit and sweet cake is simply irresistible. I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, with a beautiful golden crust. The fruit c