Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Yield Makes about 12 cups
Number Of Ingredients 23
Steps:
- Place prunes, apricots, raisins, and currants in a medium bowl; pour bourbon over fruit. Cover with plastic wrap, and soak overnight.
- Melt butter in a large skillet over moderate heat; add apples, onions, and celery. Cook, stirring occasionally, until onions are soft and celery is tender, about 10 minutes. Set aside.
- Heat 2 teaspoons vegetable oil in a skillet over medium heat; add nuts. Toast them, stirring constantly, until golden.
- Transfer sauteed onion mixture to a large bowl. Add brioche and broth; mix until incorporated. Add macerated fruit, toasted nuts, cranberries, cloves, cinnamon, ginger, cayenne, parsley, and eggs. Season with salt and pepper. Using 2 large spoons or your hands, gently mix stuffing until evenly blended. Set aside while turkey is prepared for roasting.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Revellinho Katenga
[email protected]I would definitely recommend this stuffing recipe to others.
Ridoy Talukder
[email protected]This stuffing is a great way to use up leftover bread.
No IAC B
[email protected]I love the combination of fruits and nuts in this stuffing.
Haley Lucero
[email protected]This stuffing is so easy to make and it always turns out perfect.
MD Abosar
[email protected]I made this stuffing for my Christmas dinner and it was a huge hit!
Adoni Habtamu
[email protected]This stuffing is a great way to add some extra flavor to your Thanksgiving dinner.
Hayden Hatcher
[email protected]I will definitely be making this stuffing again.
Toby Hjerte
[email protected]This is the best stuffing recipe I've ever tried.
Sk Rana
[email protected]I made this stuffing for my Thanksgiving dinner and everyone loved it!
Love Piano
[email protected]This stuffing is a great way to use up leftover fruits and nuts.
User Alive
[email protected]I love this stuffing! It's so moist and flavorful, and the fruits and nuts add a nice touch.
Abdul Jamall Baakoomi
[email protected]This is my new go-to stuffing recipe! It's so easy to make and it always turns out perfect.
Dileep Chathuranga
[email protected]I made this stuffing for my Christmas Eve dinner and it was delicious! The flavors were amazing and it was so easy to make.
Nyarai Maplazi
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and the combination of fruits and nuts was perfect.