Raisins, walnuts, pecans, almonds, and honey cozy up in a rich, buttery pastry roll. Great served with coffee and covered in berries and whipped cream. Plan a little ahead, as this must chill for a couple hours. Adapted from Chef2Chef.
Provided by Sharon123
Categories Breads
Time 4h20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a medium bowl, cut the butter into the flour using a pastry cutter or 2 forks, stir in sugar.
- Create a well in the center, add the egg yolks and stir to form a paste.
- Stir in the salt, cinnamon and water and form into a ball.
- Cover in plastic wrap and refrigerate for at least 2 hours or overnight.
- On a floured work surface, roll out the refrigerated pastry into a rectangular shape about 1/4-inch thick.
- Spread the honey on top, then sprinkle with raisins, almonds, pecans and walnuts.
- Beginning at the long end, carefully roll up the pastry; shape the log into a circular wreath to fit into a 6-cup round baking dish sprayed with nonstick spray.
- Set the dish in the slow cooker, and cook on High for 3 or 4 hours, or until golden brown. Carefully lift out baking dish and serve hot or lukewarm. Enjoy!
Nutrition Facts : Calories 734, Fat 44.5, SaturatedFat 17, Cholesterol 155.4, Sodium 282, Carbohydrate 78.1, Fiber 4.6, Sugar 36.6, Protein 11.5
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#course #main-ingredient #cuisine #occasion #breads #breakfast #eggs-dairy #fruit #european #holiday-event #vegetarian #easter #nuts #dietary #christmas #new-years
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Jayleen T Jason Sanjaya
[email protected]This recipe is a winner!
Mohammad Matour
[email protected]I will definitely be making this again!
Maria Gulasova
[email protected]This was a delicious and easy-to-make recipe.
Kelzang Yngdon
[email protected]This recipe was a hit! Everyone loved the roll.
Kristen Mckown
[email protected]This was a great recipe! The roll was easy to make and it turned out so delicious.
John William
[email protected]This recipe is a keeper! The roll was so easy to make and it turned out so delicious. I will definitely be making this again and again.
Al Amin Khan
[email protected]This recipe was a hit! The roll was moist and flavorful, and the filling was delicious. I will definitely be making this again!
Sidrahim Gul
[email protected]This was a great recipe! The roll was easy to make and it turned out so delicious. The dough was light and fluffy, and the filling was the perfect balance of sweet and tart. I will definitely be making this again!
MD Eiasin
[email protected]This recipe is a winner! The roll was so easy to make and it turned out so delicious. The dough was light and fluffy, and the filling was the perfect combination of sweet and tart. I will definitely be making this again.
jennifer gunderson
[email protected]I followed the recipe exactly and the roll turned out perfectly. It was moist and flavorful, and the filling was delicious. I will definitely be making this again!
Wasif Butt
[email protected]This was the best fruit and nut roll I've ever had! The dough was so moist and flavorful, and the filling was the perfect combination of sweet and tart. I will definitely be making this again and again.
Ripon Madbor
[email protected]This recipe was easy to follow and the roll turned out great! The dough was easy to work with and the filling was delicious. I will definitely be making this again.
laura Doherty
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. The roll was moist and flavorful, and the filling was the perfect balance of sweet and tart.
Nhluvuko Ashley
[email protected]This was a delicious and easy-to-make recipe. The roll was light and fluffy, and the filling was sweet and flavorful. I will definitely be making this again!
good game I like
[email protected]This recipe is a keeper! The roll was so moist and flavorful. I loved the combination of fruits and nuts in the filling. It was the perfect dessert for a special occasion.
Malak Yehya
[email protected]This was my first time making a fruit and nut roll, and I was really happy with the results. The dough was easy to work with and the filling was delicious. I will definitely be making this again!
Awais Bhai
[email protected]I've made this recipe several times and it always turns out perfect. The roll is moist and flavorful, and the filling is the perfect balance of sweet and tart.
Aniya Morales Butterfield
[email protected]This fruit and nut roll was a huge hit with my family! The dough was easy to work with and the filling was delicious. I used a variety of nuts and dried fruits, and everyone loved it.