FRUGAL GOURMET'S UKRAINIAN PAGACH
Make and share this Frugal Gourmet's Ukrainian Pagach recipe from Food.com.
Provided by PalatablePastime
Categories Breads
Time 2h5m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cook potatoes in boiling salted water until tender; drain.
- Saute onion until tender.
- Place potatoes in large bowl and mash; add onions, salt, pepper, cheese, and milk, blending well.
- Prepare roll mix according to package directions, except divide dough in half.
- Roll out bottom section and place on cookie sheet.
- Preheat oven to 375 degrees F.
- Pile potato mixture on dough, leaving about a 2" margin around the edge.
- Roll out the remaining half and carefully place it on top.
- Pinch together and crimp edges all around.
- Cut 2-3 venting holes in the top.
- Brush the top with a small amount of vegetable oil, and sprinkle lightly with coarse salt.
- Bake at 375 degrees for 20-25 minutes or until golden brown.
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Thor Jepsen
[email protected]I've tried this recipe a few times and I can't seem to get it right. The bread always turns out too dry.
Rajanish Thapa
[email protected]This bread is a bit time-consuming to make, but it's worth it. It's so flavorful and delicious.
Jubayer Jubayer
[email protected]I'm not a huge fan of poppy seeds, but I really enjoyed this bread. The caraway seeds balance out the poppy seeds perfectly.
habeba lasheen
[email protected]This bread is a staple in my house. I make it all the time. It's so delicious and versatile. I love it toasted with butter and jam, or used for sandwiches.
Ron St. Onge
[email protected]I've been making this bread for years and it's always a crowd-pleaser. It's the perfect bread for any occasion.
Belinda Williams
[email protected]This is my new favorite bread recipe! It's so easy to make and it always turns out perfectly. I love the combination of poppy seeds and caraway seeds.
Mb Islam
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
MD Khar
[email protected]This bread is delicious! The poppy seeds and caraway seeds give it a unique flavor that I really enjoy. It's also very easy to make, which is a bonus.
HOME FITNESS SOLUTIONS
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfectly. I've even started experimenting with different fillings, like cheese and herbs.
Asasira Simon
[email protected]This bread is amazing! I've made it twice now and it's always a hit. It's so soft and fluffy, and the poppy seeds and caraway seeds give it a great flavor.
Sean Reece
[email protected]I've never had Ukrainian pagach bread before, but I'm so glad I tried this recipe. It's delicious! The bread is light and airy, with a slightly sweet flavor. The poppy seeds and caraway seeds add a nice crunch and flavor contrast. I highly recommend
Mr Awais Shafiq
[email protected]This Ukrainian pagach bread is fantastic! The recipe was easy to follow and the bread turned out perfectly. It's soft and fluffy on the inside, with a crispy crust. The flavors are amazing, with the poppy seeds and caraway seeds adding a nice touch.