FRUGAL GOURMET'S DATE-NUT BREAD WITH CREAM CHEESE AND WALNUTS
Make and share this Frugal Gourmet's Date-Nut Bread With Cream Cheese and Walnuts recipe from Food.com.
Provided by Queen Dana
Categories Quick Breads
Time 1h
Yield 1 loaf
Number Of Ingredients 13
Steps:
- Place dates in a mixing bowl and add boiling water. Let stand until fairly cool. Add brown sugar, egg, shortening and vanilla. Stir flour, salt, baking soda and baking powder into mixture. Add nuts. Stir until well mixed. Bake in a greased and floured loaf pan in a preheated 350 degree oven for 1 hour. Remove to a cooling rack.
Nutrition Facts : Calories 2888.8, Fat 85, SaturatedFat 15.2, Cholesterol 211.5, Sodium 3628.9, Carbohydrate 508.8, Fiber 32, Sugar 278.1, Protein 47.6
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Nasrin Begum
[email protected]This bread is a waste of time and ingredients. It's not worth the effort.
Michael Booysen
[email protected]I followed the recipe exactly, but my bread didn't turn out right. It was too dense and gummy.
Madison Kolman
[email protected]I found this bread to be a bit dry. I think it would have been better if I had added more butter or oil to the batter.
Miriam Gilbert
[email protected]This bread is a bit too sweet for my taste, but I still enjoyed it. I think it would be perfect with a cup of coffee or tea.
Wanaa Wavna
[email protected]This bread is the perfect balance of sweet and savory. I love the cream cheese filling, which adds a touch of richness.
Dana Pisani
[email protected]This bread is so moist and flavorful. I love the addition of walnuts, which give it a nice crunch.
Habiba Jan
[email protected]I love the combination of dates, nuts, and cream cheese in this bread. It's a unique and delicious flavor that everyone will enjoy.
Prisaca Petru Sorin Sorin
[email protected]This bread is a bit time-consuming to make, but it's definitely worth the effort. It's the perfect bread for a special occasion breakfast or brunch.
Ammar Yasir
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread is so moist and flavorful, and the cream cheese filling is the perfect touch.
Connor Van Tol
[email protected]This bread is so easy to make, and it's a great way to use up leftover dates. I also love that it's not too sweet, so it's perfect for breakfast or a snack.
Malik Nomi
[email protected]I've made this bread several times now, and it's always a hit. My friends and family love it, and it's always the first thing to disappear at potlucks.
MS 420
[email protected]This date nut bread is a keeper! It's moist, flavorful, and has the perfect amount of sweetness. I love the addition of walnuts and cream cheese, which give it a luxurious texture and flavor.