FROZEN RASPBERRY CHEESECAKES
With the delectable taste of raspberry cheesecake ice cream this pretty layered dessert serves as an elegant ending to almost any meal. "A special church friend originally made a version with lime sherbet," Vicki Melies of Elkhorn, Nebraska writes. "I loved the taste, but this is a fun variation.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine cookie crumbs and butter. Press onto the bottom of two 4-in. springform pans coated with cooking spray. Freeze 10 minutes. In a small bowl, beat cream cheese, milk and lemon juice until blended. Spread over crust. Freeze 2 hours or until firm., Spread sherbet over cream cheese layer; freeze 2 hours longer. Top with raspberries.
Nutrition Facts : Calories 730 calories, Fat 44g fat (23g saturated fat), Cholesterol 113mg cholesterol, Sodium 518mg sodium, Carbohydrate 73g carbohydrate (50g sugars, Fiber 2g fiber), Protein 11g protein.
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Zambia Zm
[email protected]I had some trouble finding frozen raspberries, but I eventually found them at a specialty grocery store. The cheesecakes turned out great!
Declean Duah
[email protected]These cheesecakes were a bit too sweet for my taste, but overall they were still good.
Jasoon Imran
[email protected]I'm not a huge fan of raspberries, but I loved these cheesecakes! The raspberry flavor was subtle and the cheesecake was so creamy.
Kazi Monira
[email protected]These cheesecakes are amazing! The raspberry flavor is so rich and the cheesecake is so creamy. I will definitely be making these again.
Ramzan Pappi
[email protected]I love these cheesecakes! They're so easy to make and they always turn out perfect.
Keisha Chester
[email protected]These cheesecakes are the perfect summer dessert! They're light and refreshing, and the raspberry flavor is so delicious.
ARA BLUE S4
[email protected]I made these cheesecakes for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.
Ayodele Evans Oluwasola
[email protected]These cheesecakes are so easy to make and they taste delicious! I love the combination of the raspberries and the cheesecake. I will definitely be making these again.
Ashwin Kharel
[email protected]I love how these cheesecakes are so light and refreshing. The raspberry flavor is perfect and the cheesecake is creamy and smooth. I will definitely be making these again!
Parbas Mia
[email protected]These frozen raspberry cheesecakes were a huge hit at my party! They're so easy to make and they taste amazing. I'll definitely be making them again.