FROZEN PUMPKIN DESSERT
Make and share this Frozen Pumpkin Dessert recipe from Food.com.
Provided by Pamela
Categories Frozen Desserts
Time 2h15m
Yield 9 serving(s)
Number Of Ingredients 11
Steps:
- Crust: Combine butter and crumbs and press into a 8x8 inch baking pan. Bake at 350 degrees for 10 minutes. Cool completely.
- Filling: Combine all ingredients, except ice cream, and mix well. Fold in softened ice cream and spread evenly over crust.
- Freeze at least 2 hours. Remove from freezer 10 minutes before serving.
- Garnish with whip cream if desired.
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Chanda Chaudhary
[email protected]This dessert was a bit too icy for my liking. I would let it thaw for a bit before serving next time.
Heels4ever Col
[email protected]This dessert is a little too sweet for my taste. I would reduce the amount of sugar next time.
nekitha nokewes
[email protected]I made this dessert with gluten-free graham crackers and it turned out great.
Rahmatulla Khan
[email protected]I'm allergic to nuts, so I omitted the pecans from this recipe. It was still delicious!
Saleem Don
[email protected]This dessert is a great way to use up leftover pumpkin puree.
Bribi 47
[email protected]I love that this dessert can be made ahead of time. It's perfect for busy weeknights.
queen petty
[email protected]This dessert is perfect for a fall gathering. It's warm and comforting.
Gbenga Bada
[email protected]I made this dessert for a Halloween party and it was a big hit. The kids loved it!
Beana Bug
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this dessert. It's not too sweet and the pumpkin flavor is very subtle.
Gabriel Angel
[email protected]The whipped cream on top of this dessert is the perfect finishing touch.
Bashudev Rajbanshi
[email protected]I love the crunchy pecans in this dessert. They add a nice texture.
P Team
[email protected]This is the best frozen pumpkin dessert I've ever had. It's so creamy and flavorful.
Ghulam Mustafa Ghulam Mustafa
[email protected]I made this dessert for Thanksgiving and it was a huge success. Everyone loved it!
Prince Adam
[email protected]This dessert is perfect for a party or potluck. It's always a hit!
Eren Ege
[email protected]I love how easy this dessert is to make. I can have it ready in just a few minutes.
elhousseyn arab
[email protected]This was my first time making a frozen pumpkin dessert and it turned out great! The instructions were easy to follow and the dessert was delicious.
M Farrukh
[email protected]I've made this dessert several times now and it's always a crowd-pleaser. It's the perfect balance of flavors and textures.
Mohsin Khalol
[email protected]This frozen pumpkin dessert was a hit at my family gathering! The combination of creamy pumpkin, crunchy pecans, and sweet whipped cream was divine.