FROZEN PEANUT BUTTER CHOCOLATE PIE (NO BAKE)
if you love peanut butter and chocolate, you will love this pie! My family just loved this. I made 1 1/2 x of the crust and chocolate topping.
Provided by Deantini
Categories Pie
Time 2h30m
Yield 1 pie, 12 serving(s)
Number Of Ingredients 9
Steps:
- In bowl, stir wafer crumbs with butter until thoroughly moistened; pat onto bottom only of 9-inch pie plate. Freeze for 20 minutes.
- Filling: In bowl, whisk together sour cream, sugar and whipping cream; whisk in peanut butter until smooth. Spread evenly over crust; freeze for 1 hour.
- Topping: Meanwhile, in small saucepan, melt chocolate with cream over medium-low heat, stirring until smooth. Let cool for 15 minutes.
- Spread chocolate mixture evenly over filling. Sprinkle peanuts around edge of pie. Freeze for about 1 hour or until completely set.
- (Make-ahead: Wrap in foil and freeze for up to 1 week.) Let stand at room temperature for 10 minutes before serving.
Nutrition Facts : Calories 273.9, Fat 21.7, SaturatedFat 9.3, Cholesterol 27.2, Sodium 178.9, Carbohydrate 18.1, Fiber 2.2, Sugar 10.6, Protein 6.1
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pubg how
[email protected]This pie was a bit too rich for my taste, but it was still good. I think I might try making it again with a different filling.
Ahmed Oranga
[email protected]This pie was easy to make and it turned out great! I love the combination of peanut butter and chocolate.
Biruk Lebeta
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had.
Payton Robaugh
[email protected]This pie was a little too sweet for my taste, but it was still good. I think I might try making it again with less sugar.
Detta way
[email protected]This pie is amazing! The peanut butter and chocolate flavors are perfect together and the crust is so good. I love that it's no-bake, so I can make it ahead of time and not have to worry about it.
Hamza muzamil
[email protected]I was really excited to try this pie, but I was disappointed. The filling was too runny and the crust was too crumbly. I think I might have done something wrong, but I'm not sure what.
Abubakar Bakka
[email protected]This pie was good, but not great. The filling was a little too sweet for my taste and the crust was a bit dry. I think I might try making it again with a different crust recipe.
obengatta benjamin
[email protected]I've made this pie several times now and it's always a hit. It's so easy to make and it's always delicious. I love that it's no-bake, so I can make it ahead of time and not have to worry about it.
Abdullah Ahesan
[email protected]I made this pie for a party and it was a total crowd-pleaser. Everyone loved the creamy filling and the chocolate cookie crust. It was also really easy to make, which is always a bonus.
matshobane mohlabai
[email protected]This pie was a huge hit with my family! The peanut butter and chocolate flavors were perfectly balanced, and the no-bake crust was easy to make. I will definitely be making this again.