These elegant little frozen desserts are quick to make and delicious to eat!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 9
Number Of Ingredients 6
Steps:
- Place foil or paper baking cup in each of 9 regular-size muffin cups. Mix cookie crumbs and butter; firmly press about 1 tablespoon mixture in bottom of each baking cup.
- In medium bowl, mix yogurt and chocolate syrup until well mixed. Spoon and spread about 3 tablespoons yogurt mixture over crumbs in each cup. Gently spread about 1 tablespoon whipped topping on each.
- Freeze until firm, at least 1 hour. Garnish with chopped candies.
Nutrition Facts : Fat 1/2, ServingSize 1 Cupcake, TransFat 0 g
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Inno Ikolu
[email protected]I love the combination of chocolate and mint in these cups.
Ibrahim Abhi
[email protected]These are a bit time-consuming to make, but they're definitely worth it.
Jesminah Karingu
[email protected]I used chocolate syrup instead of melted chocolate and they turned out great.
Around My Love
[email protected]These are the perfect dessert for a hot summer day.
Rohima Begum
[email protected]I made these for a bake sale and they sold out in minutes!
Hashmatullah Khalid
[email protected]These are a great way to use up leftover coffee.
Crazi Gamer FM
[email protected]I'm not a fan of mint, so I omitted it from the recipe and they were still delicious.
FAITH INNOCENT
[email protected]I love that these can be made with just a few simple ingredients.
Mahi Shaikh
[email protected]These are the perfect summer dessert! They're light, refreshing, and so easy to make.
Krrish Mandal
[email protected]I added a little bit of crushed Oreos to the filling and it was amazing!
rohan Chadee
[email protected]I used instant coffee powder instead of brewed coffee and they turned out great.
Larry Symister
[email protected]These were a bit too minty for my taste, but my husband loved them.
Vipan Thakur
[email protected]I've made these several times and they're always a hit. I love that they can be made ahead of time.
MarkAssBrownie
[email protected]These are so easy to make and they're always a crowd-pleaser.
Mdjouel Hossin
[email protected]I followed the recipe exactly and they turned out perfect! My family loved them.
Covid _19_
[email protected]These were a bit too sweet for my taste, but overall they were still good.
Ff Ff
[email protected]Delicious and refreshing! I used dark chocolate chips and they turned out great.
Jazel McCall
[email protected]I made these for a party and they were a hit! Everyone loved them. They're so easy to make and they look so impressive.
Pelepele Chillies
[email protected]These Frozen Mocha Mint Cups were a delightful treat! The combination of coffee, chocolate, and mint was perfect, and the cups were easy to make. I would definitely recommend this recipe to anyone looking for a refreshing and delicious summer dessert