FROZEN MACAROON DESERT
If you love macaroons you'll love this easy-to-make dessert. We like using raspberry serbert.
Provided by Stephanie Jameson
Categories Other Desserts
Number Of Ingredients 3
Steps:
- 1. Crumble macaroons and mix with cool whip.
- 2. Alternate layers of mix with your choice of frozen sherbert.
- 3. Keep frozen and serve from freezer.
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Tupperware Egypt
[email protected]I can't wait to try this dessert again soon!
The Raven
[email protected]This dessert is a bit pricey, but it's worth it for a special occasion.
md rony ahamed
[email protected]Overall, I'm very happy with this dessert. It's easy to make, delicious, and perfect for any occasion.
bisrock vlog
[email protected]I wish there were more instructions on how to make the lemon filling.
Beauty Bells3207
[email protected]This dessert is a bit too sweet for my taste, but it's still very good.
Abo Salih
[email protected]I highly recommend this dessert to anyone who loves macarons or lemon desserts.
{RAHAM_GAMEING}
{raham_gameing}[email protected]This is a great dessert for beginners, because it's so easy to make.
Dame Wolfe
[email protected]I love how versatile this dessert is. You can use any flavor of macarons and filling that you like.
tech and tricks
[email protected]This dessert is so easy to make, and it's always a crowd-pleaser.
ANUSKA Moktan
[email protected]I've never been a big fan of macarons, but I really enjoyed this dessert. The combination of the sweet macarons and the tangy lemon filling was perfect.
Dalores Moody
[email protected]I made this dessert for a party last weekend and it was a hit! Everyone loved it.
cool boys
[email protected]This dessert is a great no-bake option for a hot summer day. It's also very easy to make, and the results are always delicious.