This decadent, creamy frozen lemonade pie with berries is the perfect dessert for a refreshingly sweet and tart summertime treat!
Provided by Culinary Envy
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 8h32m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place a bowl in the refrigerator to get cold.
- Combine graham cracker crumbs, butter, and 1/4 cup sugar in a bowl. Press mixture firmly over the bottom and up the sides of a 9-inch pie plate.
- Bake in the preheated oven until firm, about 7 minutes. Let cool completely.
- Whip cream in the cold bowl with a hand mixer until stiff peaks form.
- Stir sweetened condensed milk and frozen lemonade concentrate together in a separate bowl. Fold lemonade mixture gently into the whipped cream. Pour filling into the cooled crust. Freeze until set, 8 hours to overnight.
- Keep pie at room temperature for 10 minutes before slicing. Toss strawberries, blackberries, and raspberries with lemon juice and 2 tablespoons sugar in a bowl. Top each slice with mixed berries.
Nutrition Facts : Calories 641.5 calories, Carbohydrate 70.4 g, Cholesterol 124.9 mg, Fat 38.7 g, Fiber 2 g, Protein 7.1 g, SaturatedFat 23.1 g, Sodium 214.7 mg, Sugar 56.8 g
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AhtishamHaider Rajoka
[email protected]This pie is delicious, but it's a bit too sweet for my taste. I would recommend using less sugar in the filling.
wishal khokhar
[email protected]I've made this pie several times and it's always a hit. It's the perfect balance of tart and sweet.
Will Moffett
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Oppong Samuel
[email protected]I'm not sure what I did wrong, but my pie didn't turn out very well. The crust was too crumbly and the filling was too runny.
Devbrota biswas
[email protected]This pie is perfect for a summer party. It's light and refreshing, and the berries add a nice pop of color.
Adil Bhutta
[email protected]I made this pie for a party and it was a big hit! Everyone loved the combination of lemonade and berries.
Katie Chadwick
[email protected]I followed the recipe exactly and the pie turned out great! The filling was smooth and creamy, and the crust was flaky and golden brown.
Eyami Yamiie
[email protected]This pie was a bit too tart for my taste, but my husband loved it. The crust was very good.
Bilal Jatt
[email protected]I'm not a huge fan of lemonade pie, but this one was really good! The filling was tart and refreshing, and the crust was flaky and buttery.
Ronnie M Jackson
[email protected]This pie is delicious! The filling is very creamy and the crust is flaky. The berries add a nice touch of sweetness.
MARIAH_GOLD Grey
[email protected]I made this pie for my family and they loved it! The filling was smooth and creamy, and the crust was crispy and flaky.
Lionel Wells
[email protected]This pie is so good! The filling is perfectly tart and sweet, and the crust is flaky and buttery.
Zahid Billa
[email protected]This pie is amazing! I love the combination of lemonade and berries. The crust is also very good.
Sisipho Mbalentle
[email protected]I love this pie! The filling is so smooth and creamy, and the berries add a nice tartness. The crust is also very good.
Sai-Mun Sumon
[email protected]This frozen lemonade pie is the perfect summer dessert. It's light and refreshing, and the berries add a nice pop of flavor. I will definitely be making this again.
Sohail afridi
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! I especially liked the way the lemonade filling paired with the sweet berries.
Elizabeth Adjei
[email protected]This pie was so easy to make and it turned out so well! The crust was crispy and flaky, and the filling was smooth and creamy. I loved the combination of lemonade and berries.
Insha Jinnah
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The filling is perfectly tart and refreshing, and the berries add a beautiful pop of color and sweetness. I highly recommend using fresh berries if you can get them.
Dorothy James Cisco
[email protected]This frozen lemonade pie was a huge hit at our summer gathering! The combination of tart lemonade, sweet berries, and creamy filling was absolutely divine. The graham cracker crust added a nice touch of texture and flavor.