FROZEN LEMON PIE
With a graham cracker crust and instant pudding, this pie makes a tangy sweet dessert. For a zestier flavor, I make it with lemon pudding. Adding pink lemonade gives it a pretty color.
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, whisk milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. Add lemonade concentrate; whisk for 30 seconds. Immediately fold in whipped topping. Spoon into crust. Freeze until set, about 25 minutes.
Nutrition Facts : Calories 300 calories, Fat 12g fat (7g saturated fat), Cholesterol 7mg cholesterol, Sodium 318mg sodium, Carbohydrate 44g carbohydrate (34g sugars, Fiber 0 fiber), Protein 3g protein.
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Josh Rodriguez
[email protected]I made this pie for a party last weekend and it was a huge hit! Everyone loved it. The crust was so flaky and the filling was so creamy and delicious. I will definitely be making this pie again.
Ahzam Ahzam
[email protected]This pie is so easy to make and it turned out so well! The crust is flaky and buttery, and the filling is creamy and smooth. I would definitely recommend this recipe to anyone.
Margaret Amoako
[email protected]This pie is amazing! I love the combination of the tart lemon filling and the sweet cookie crumb crust. It's the perfect balance of flavors. I will definitely be making this pie again and again.
NANA ARKOH
[email protected]I made this pie for my friends and they couldn't stop raving about it! It's so creamy and delicious, and the crust is the perfect combination of flaky and crumbly. I will definitely be making this pie again.
Umar Tahir
[email protected]This pie is so good! The filling is creamy, smooth, and light, and the cookie crumb crust adds a nice bit of texture. It's the perfect dessert for any occasion.
Sophie Paybe
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was tart and sweet. It's the perfect pie for a summer gathering.
Ruwan WAsantha
[email protected]This pie was easy to make and it turned out great! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Najjash Fesaal
[email protected]I'm not a huge fan of lemon desserts, but this pie was really good. The filling was tart and sweet, and the crust was flaky and buttery. I would definitely recommend this pie to anyone who loves lemon desserts.
TEHEARA BAKER
[email protected]This pie is amazing! I love the combination of the tart lemon filling and the sweet graham cracker crust. It's the perfect balance of flavors. I will definitely be making this pie again and again.
Wahiz rafaiz Wahiz rafaiz
[email protected]I made this pie for a party last weekend and it was a huge hit! Everyone loved it. The crust was so flaky and the filling was so creamy and delicious. I will definitely be making this pie again.
Nazmul Nazmul
[email protected]This frozen lemon pie is so refreshing and delicious! It's the perfect dessert for a hot summer day. The crust is flaky and buttery, and the filling is tart and sweet. I love that it's so easy to make, too. I just threw all the ingredients in my blen