So simple. For a fun presentation, serve in a mason jar.
Provided by Vicki Butts (lazyme)
Categories Ice Cream Drinks
Time 5m
Number Of Ingredients 3
Steps:
- 1. Mix all three ingredients together in a blender and blend until drink has the consistency of a good milk shake.
- 2. Serve with a spoon and straw.
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Amon Garikayi
[email protected]This recipe is a keeper. It's easy to make and always a hit at parties.
Unis Jamlie
[email protected]This cocktail is the perfect after-dinner drink. It's sweet, creamy, and just the right amount of boozy.
Serious Boy
[email protected]I'm not a fan of chocolate. Can I omit the chocolate shavings?
simi Hossain
[email protected]This cocktail is so refreshing and delicious. It's the perfect drink to enjoy on a hot summer day.
Monica Young
[email protected]I'm allergic to mint. Can I substitute it with another herb?
Korede Opeyemi
[email protected]This cocktail is a bit too strong for me. I prefer to use half the amount of vodka.
Max Lab
[email protected]I made this cocktail for my friends and they loved it. It's a great drink for a summer party.
Honey Tuazon
[email protected]This recipe is a great base for experimenting with different flavors. I've tried adding chocolate syrup, coffee liqueur, and even fruit puree. They all turned out great.
Nantale Jannat
[email protected]I'm not sure if I did something wrong, but my cocktail turned out more like a slush than a frozen drink. It was still tasty, though.
AMEZIAH GLADYS
[email protected]This cocktail is very boozy. Be careful not to drink too many!
Rehan Official
[email protected]I had some trouble finding crème de menthe, but I was able to substitute it with green Chartreuse. It worked out great!
maddar code
[email protected]This cocktail is a bit too sweet for my taste, but I still enjoyed it.
BD- KiNg
[email protected]I've tried many frozen grasshopper recipes, but this one is by far the best. It's the perfect combination of sweet, creamy, and refreshing.
Syed Amanat Shah
[email protected]I made this cocktail for a party and it was a huge hit. Everyone loved it!
Landon Sparks
[email protected]I'm not a big fan of grasshoppers, but this recipe changed my mind. It's so delicious and refreshing.
Nasra Suleiman
[email protected]This cocktail is so easy to make. I was able to whip it up in just a few minutes.
Bridgett Luna
[email protected]I love that this recipe uses fresh mint. It really gives the cocktail a refreshing flavor. And the chocolate shavings on top are a nice touch.
Miya Cassidy
[email protected]This frozen grasshopper cocktail is a perfect balance of flavors and a great way to cool down on a hot day. The combination of mint, cream, and chocolate is simply irresistible.