In summer I make this pie to take to church suppers, where chocolate desserts are a hit. It's light and refreshing, and can be served either chilled or frozen.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a saucepan, heat chocolate and 2 tablespoons milk over low heat, stirring until chocolate is melted. In a small bowl, beat cream cheese and sugar. Add melted chocolate and remaining milk; beat until smooth. Fold in whipped topping. Spoon into crust and freeze until firm.
Nutrition Facts :
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Mst Masuda
[email protected]I'm not a baker, but this pie was easy to make and it turned out great. I'll definitely be making it again.
Toota Queen
[email protected]This pie is a bit time-consuming to make, but it's worth it. It's so delicious!
Chaman Dass
[email protected]I'm not sure what I did wrong, but my pie crust turned out soggy. The filling was still good though.
Anuja Budhathoki
[email protected]I had a hard time finding frozen evaporated milk, but I finally found it at a specialty grocery store. The pie turned out great!
Clause Ssuuna
[email protected]This pie is a little too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
sharlyn davids
[email protected]I'm not a huge fan of coconut, but I loved this pie. The chocolate flavor is really strong and the coconut is just a hint.
farooq riaz
[email protected]This pie is so decadent and delicious. It's perfect for a special occasion.
Shakhwat Amil
[email protected]I love the combination of chocolate and coconut in this pie. It's a classic flavor combination that never gets old.
Penny Kelley
[email protected]This pie is the perfect dessert for any occasion. It's rich, creamy, and chocolatey. What more could you ask for?
Qertyuii Eeryyuii
[email protected]I was a little skeptical about making a pie with frozen ingredients, but I was pleasantly surprised. This pie was delicious!
Trina Aby
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and freeze it.
Christine Fitzgerald
[email protected]I've made this pie several times and it always turns out perfect. The crust is flaky and the filling is smooth and creamy. My friends and family all love it!
hassan ali abbasi liaquat
[email protected]This pie was a hit at my last dinner party! Everyone loved the rich chocolate flavor and the creamy filling. It's definitely a keeper!