FROZEN FILLETS FLORENTINE (OR FISH FOR PEOPLE THAT REALLY DON'T LIKE FISH)
Easy dinner that my husband even enjoys (and he DOESN'T like fish!) Maybe the cheese covers the fish taste a bit.
Provided by Yogi8
Categories Spring
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook butter, flour, hot sauce and spices in large bowl in microwave for 2 minutes, stirring once.
- Add milk slowly, stir, then cook on high 2 minutes, stirring after 1 minute.
- When sauce is thick& smooth add cheese and stir till melted.
- Place spinach in 9" pie plate and stir in 1/2 C sauce.
- spread evenly on bottom.
- Arrange fish over this, cover with wax paper and microwave on high 2 minutes.
- Spoon remaining sauce over fish, sprinkle with paprika, and cook 2 more minutes or till fish is cooked through.
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Arumugam Ravi
[email protected]I can't wait to make this recipe again.
Petro mwangira
[email protected]This is a must-try recipe.
Terroie _2
[email protected]I highly recommend this recipe.
Jay Yazz
[email protected]Delicious!
Haji Gahfar
[email protected]Yum!
Matrine Moreen
[email protected]5 stars!
Sandra Wagner
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Ariyan__emon official
[email protected]I served this dish with roasted vegetables and it was a perfect meal.
Jacinthe Salem
[email protected]I added a bit of lemon juice to the sauce and it really brightened up the flavor.
Filimoni Pelenato
[email protected]This recipe is a great way to use up leftover fish. I made it with some leftover salmon and it was delicious.
Keagan
[email protected]I'm not a fan of spinach, but I didn't even notice it in this dish. The sauce was so creamy and flavorful that it masked the taste of the spinach completely.
Zafar Gujjar
[email protected]I love that this recipe is so versatile. I've used different types of fish and vegetables, and it's always turned out great.
Olwethu
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's a healthy and delicious meal.
Karter Montgomery
[email protected]I wasn't sure how I would like this recipe, but I was pleasantly surprised. The fish was cooked perfectly and the sauce was delicious.
Saul Taylor
[email protected]I've made this recipe several times now and it's always a winner. It's quick and easy to make, and it's always a crowd-pleaser.
sabrina farnham
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about how delicious the fish was.
Sajid nuchi
[email protected]This recipe is a great way to get kids to eat fish. My kids loved the creamy sauce and the crispy bread crumbs.
gaming jibon
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The sauce was so good that it made the fish taste amazing.
Sagor Sujat
[email protected]This recipe was a hit with my family! The fish was flaky and tender, and the sauce was creamy and flavorful. I will definitely be making this again.