Our family spent 15 years in Vermont, which is known for its delicious maple syrup, and that's where I found this recipe. Maine also has beautiful maple trees, so we continue to enjoy this salad made with locally produced syrup. Combined with cream cheese, dates and walnuts, the salad complements many meals.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Line a 9x5-in. loaf pan with plastic wrap. In a small bowl, beat cream cheese and syrup until smooth. Fold in the pineapple, dates, walnuts and whipped topping. Spoon into prepared pan; cover with foil. Freeze for at least 8 hours or overnight. , May be frozen for up to 3 months. Remove from the freezer 20 minutes before serving. Invert onto a serving plate; cut into slices.
Nutrition Facts : Calories 481 calories, Fat 24g fat (12g saturated fat), Cholesterol 31mg cholesterol, Sodium 89mg sodium, Carbohydrate 63g carbohydrate (52g sugars, Fiber 3g fiber), Protein 7g protein.
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Sarah David
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very filling and satisfying.
Umair Awan
[email protected]I love the combination of sweet and savory flavors in this salad. The frozen dates add a nice touch of sweetness, and the dressing is very flavorful.
Amina Megtit
[email protected]This salad is a great way to use up leftover dates. I had a few dates that were starting to get a little too soft, so I decided to try this recipe. The salad was delicious! I'll definitely be making it again.
bisma gujjar
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique combination of flavors and textures.
Isys Young
[email protected]This salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or potluck.
Madman Uchiha
[email protected]I'm not a big fan of dates, but I really enjoyed this salad. The frozen dates were not too sweet, and they added a nice texture to the salad. The dressing was also very flavorful.
Sarishma Khadka
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very filling and satisfying. I love the combination of sweet and savory flavors.
Saqib Alisao
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times now, and it's always a hit. I highly recommend it.
Kgotlelelo Sharon
[email protected]This salad was easy to make and very tasty. I used a store-bought lemon-tahini dressing, and it worked perfectly. I also added some crumbled feta cheese, which gave the salad a nice salty flavor.
Esmeralda Juarez
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. The frozen dates add a nice touch of sweetness, and the dressing is very flavorful. I'll definitely be making this again.
Plexoft
[email protected]This salad is a great way to use up leftover dates. I had a few dates that were starting to get a little too soft, so I decided to try this recipe. The salad was a hit! My family loved the combination of flavors and textures.
Qamar Imtiaz
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The frozen dates added a unique sweetness and texture to the salad. The dressing was also very flavorful. I will definitely be making this again.
Charmaine Soll
[email protected]This salad is absolutely refreshing and delicious! The combination of sweet dates, crunchy walnuts, and creamy avocado is perfect. I also love the addition of the lemon-tahini dressing, which adds a nice tangy flavor. I'll definitely be making this s