FROZEN CRèME ANGLAISE (VANILLA ICE CREAM)
Provided by Craig Seligman
Categories ice creams and sorbets, dessert
Time 45m
Yield About 3 1/2 cups ice cream
Number Of Ingredients 5
Steps:
- In a saucepan, combine milk, cream and vanilla bean and bring to a simmer. Remove from heat and let steep for 15 minutes. Scrape seeds from bean into milk-cream mixture; discard bean.
- Place yolks in bowl; add sugar and whisk vigorously for about 30 seconds. Fill a large bowl with ice and water and place a second bowl over ice bath. Set a fine-mesh strainer over top bowl.
- Over medium heat, bring milk-cream mixture to a simmer, then pour it slowly into yolks while whisking continuously. Pour mixture back into pan and continue stirring over medium heat until thick enough that you can dip in a spoon and then draw a line through the custard that coats it, about 2 to 4 minutes.
- Pour sauce through strainer over ice bath and stir until cold. Refrigerate until ice cold, then place in ice-cream maker and freeze according to manufacturer's instructions.
Nutrition Facts : @context http, Calories 219, UnsaturatedFat 6 grams, Carbohydrate 15 grams, Fat 16 grams, Protein 4 grams, SaturatedFat 9 grams, Sodium 32 milligrams, Sugar 15 grams
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Kayode Ayomide
[email protected]This is the best vanilla ice cream I've ever had! It's so smooth and creamy, with a rich vanilla flavor. I highly recommend it.
Favour Henry
[email protected]I've made this ice cream several times and it's always a hit! It's so easy to make and it tastes amazing.
Sajid Javeed
[email protected]This ice cream is heavenly! It's the perfect dessert for any occasion.
Camilo Rodriguez
[email protected]I'm not usually a fan of vanilla ice cream, but this recipe changed my mind. It's so rich and creamy, with a perfect vanilla flavor.
Abraham Gyasi
[email protected]So easy to make and so delicious! This ice cream is a new favorite in our house.
Louie Pellegrino
[email protected]This ice cream is the perfect balance of sweet and creamy. I love the vanilla flavor and the bits of vanilla bean add a nice touch.
Nebil kedir
[email protected]I love how this ice cream is made with simple, wholesome ingredients. It's a great way to indulge in a sweet treat without feeling guilty.
billz khan
[email protected]This recipe is a keeper! The ice cream is so delicious and easy to make. I've already made it several times and it's always a hit with my family and friends.
whiskeysmile
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the creamy texture and the rich vanilla flavor. It was the perfect dessert to cool down on a hot summer day.
Janely Bryant
[email protected]This frozen crème anglaise vanilla ice cream is a delightful treat! The texture is smooth and creamy, and the vanilla flavor is perfectly balanced. I love that it's made with simple ingredients and is relatively easy to make.